English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

I know you can use graham crackers or vanilla wafers, both of with are thin and/or crispy cookies.

The cookie I was wondering about is thick and pretty soft in the middle. Could a cookie like that be used to make a crust similar to a graham cracker crust?

2006-11-11 15:13:32 · 7 answers · asked by Mysia 2 in Food & Drink Cooking & Recipes

7 answers

Sure, just crush it and add a bit of softened butter to bind it...

2006-11-11 15:30:04 · answer #1 · answered by sweet ivy lyn 5 · 0 0

I made a pie crust with sugar cookie dough the other day - it turned out very nice! It gets a little puffy, but will settle back when it is cooling. Just take cookie dough recipe and thinly line the pie plate. Bake for the time your cookie recipe takes or bake it until its brown and crispy looking. I used it with a key lime pie recipe instead of the graham cracker crust. It was great.

2006-11-11 17:29:42 · answer #2 · answered by designerista 4 · 0 0

I bet you can use Oreo's just crush them like you'd crush crackers.

Here's the link to a listing of pies and pie crusts on Kraft foods..I put cookie pie crusts in the search engine, hope this helps.

http://www.kraftfoods.com/main.aspx?s=recipe&m=recipe%2Fknet_recipe_grid&u1=keyword&u2=cookie+pie+crusts

2006-11-11 15:17:19 · answer #3 · answered by Kitikat 6 · 0 0

If it will crumble - it should be ok- and not need as much melted butter to the recipe if it has that extra moisture- D

2006-11-11 15:18:57 · answer #4 · answered by Debby B 6 · 0 0

Good Idea. I think that would work.

2006-11-12 04:20:11 · answer #5 · answered by Anonymous · 0 0

dry them in the oven first

2006-11-11 15:15:26 · answer #6 · answered by Ron H 2 · 0 0

sounds delicious


good idea

2006-11-11 15:21:59 · answer #7 · answered by Sean 3 · 0 0

fedest.com, questions and answers