Baking for my fiancee!?

Question

Why fiancee arrives in a few days. I told her that I work in a deli and bake cakes there. But i have no clue!

How do I bake her a cake at home, when she arrives?

Answer 1

Admit you are a lier and see if the wedding is still on.

Answer 2

Get one of those easy bake just add water type mixes from a store. Then when you get hom empty the mix into a jar or container so it looks like flour and what not. Then hide the box, send her out into the living for something, like a present (something cheap that has "sentamental value" but will really just be keeping her occupied while you mix and make). Seriously this works wonders, my Uncle still thinks my Aunt makes the best pies but she gets them from the store and throws the container out before he gets home. Best of luck!!

Answer 3

PERFECT CHOCOLATE CAKE

4 ounces unsweetened chocolate
1/2 c. milk
1 c. brown sugar, packed
1/4 tsp. Jamaican allspice
1 egg yolk
2 c. cake flour
1 tsp. baking soda
1/2 tsp. salt
1/2 c. butter
1 c. superfine sugar
2 egg yolks
3 T. water
1/2 c. milk
1 tsp. vanilla
1 Tbsp. dark rum
2 egg whites, whipped

Preheat oven to 350 degrees F. Grease 2 - 9 inch layer cake pans.
Whisk together chocolate, milk, allspice, brown sugar and one egg yolk in the top of a double boiler, stirring until a custard is formed and mixture thickens. Cool. Stir in baking soda and salt. Sift the flour onto waxed paper.

In bowl of electric mixer, whip the butter, gradually adding sugar and two egg yolks, one at a time, beating well after each addition.

In a cup, stir together 3 T. water, 1/2 c. milk, and 1 tsp. vanilla extract and 1 Tbsp. dark rum.

Add the flour mixture to the butter mixture alternating with the vanilla/milk/water mixture. Stir in the chocolate custard mixture and beat until smooth, approximately two to three minutes at medium speed of mixer.

In a clean bowl, using the wire whisk attachment of your electric mixer, beat two egg whites until soft peaks form; gently fold into cake batter.

Turn into greased layer cake pans. Bake at 350 degrees F. for about 25 minutes or until cake tester or toothpick inserted in center comes out clean.

Turn out onto wire racks to cool. Level with a serrated knife if required, then stack and frost with chocolate frosting.

Note: This recipe calls for superfine sugar, not to be confused with confectioners or 10X sugar. If you don't have superfine sugar you can pulse regular granulated sugar in the food processor to substitute. Domino supplies superfine sugar in 1 pound packages at the supermarket or in larger quantities at the bakery supply or foodservice outlet. Superfine sugar dissolves readily and works best for cakes, helping to produce a lighter texture.

Answer 4

Go to the grocery store and buy cake mix and frosting follow the direction or you could just buy one its called the fake out.

Answer 5

Go to your local supermarket, get a duncan hines, betty crocker butter cake and follow the directions on the back, it is very easy.

Answer 6

How can you tell her that you bake at work and you have no clue how to bake.
Start learning and bite your tongue.

Don't lie anymore.

Answer 7

first get cake mix and get the exact name(ex. chocolate cake) and search the Internet so if she ask how u made it u can tell her
AND FOR PETE SAKE DON'T LIE

Answer 8

Use boxed cake mix! And tell her the truth...

Answer 9

Face the music and tell her you lied. And I hope this teaches you its always better and much simpler to tell the truth.

Answer 10

liar