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please help :/

2006-11-10 23:27:25 · 5 answers · asked by Magda-x 2 in Food & Drink Other - Food & Drink

5 answers

Depends where you are thinking of cultivating it .... pants tend to give it a good survival rate ..... socks are also quite a nice spot for yeast infections. Anywhere really ward really.

2006-11-14 07:01:21 · answer #1 · answered by Anonymous · 0 0

They are very robust, and will survive in many conditions. In order to thrive and multiply, they need

Food (sugar of the right sort)
Temperature (20-25 C is about the best)
Water
Acidity

The question might be better answered by saying what inhibits yeast. Examples might be high levels of ethanol, extreme temperatures (>40C), sulphur dioxide, sodium benzoate etc.

However, if you put bread yeast in a slightly warmed up oven with flour and water the yeast becomes very active for half an hour. So temperature appears to be an unreliable killer for yeast cultures.

I have found that sodium benzoate or high concentrations of ethanol to be the most effective.

2006-11-10 23:51:01 · answer #2 · answered by James 6 · 2 0

Nutrient source, water, environment (temperature within a certain range, absence of toxic materials, absence of viruses etc)

I can only think of those three. Sorry.


Jaqueline is right ! They need oxygen too ! D'oh !

2006-11-10 23:36:18 · answer #3 · answered by Well, said Alberto 6 · 1 0

sugar water heat and oxygen in various ans sundry forms

2006-11-11 03:30:01 · answer #4 · answered by cuno's mom 3 · 0 0

Warmth,liquid,food(sugars) and oxygen.

2006-11-10 23:33:57 · answer #5 · answered by Anonymous · 1 0

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