Libby's Pumpkin Pie Mix does NOT have eggs
or milk included as ingredients. It contains pure pumpkin and a blend of traditional spices and sugar.
http://www.verybestbaking.com/products/libbys/easy.aspx
You can experiment and try using this recipe WITHOUT the sugar and spices. (USE the baking powder) Good-Luck kiki_20_9...!
WENDY's PUMPKIN CAKE ROLL
3 eggs
1 cup sugar
2/3 cup pumpkin
1 teaspoon lemon juice
3/4 cup flour
1 teaspoon baking powder
2 teaspoon cinnamon
1 teaspoon ginger
1/2 teaspoon nutmeg
1/2 teaspoon salt
1/2 cup walnuts, finely chopped
Filling:
1 cup powdered sugar
8 oz. cream cheese
4 Tablespoons butter
1/2 teaspoon vanilla extract
In large bowl, beat eggs for 5 minutes. Add sugar gradually, beating well. Add pumpkin and lemon juice, mixing until blended. In separate bowl, combine flour, baking powder, spices and salt. Fold dry ingredients into egg mixture. Spread batter into greased and floured 15 x 10 x 1" cookie sheet. Top with finely chopped nuts. Bake at 375 degrees for 15 minutes. Remove from oven. Cool for 15 minutes. Place cake (nut side down) on a clean kitchen towel sprinkled with powdered sugar. Start at narrow end (corner) roll cake up in towel. Set aside.
While cake is cooling in towel, prepare filling. Beat together cream cheese and butter; stir in powdered sugar and vanilla and blend until smooth. Unroll cake, and spread on filling. Roll up cake,(without the towel) lengthwise this time end to end and sprinkle with powdered sugar. Chill at least 1 hour. Slice and serve. Keep refrigerated.
2006-11-12 02:35:03
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answer #1
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answered by Swirly 7
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You can use the pie mix in place of the pure pumpkin just omit the spices called for in the recipes that are for pure pumpkin. You should taste the pie mix to see what I'm talking about. They are pretty much interchangeable.
2016-03-19 06:11:25
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answer #2
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answered by Anonymous
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You can't. The "mix" already has milk, eggs, and spices in it. You need staright pumpkin to use that recipe.
2006-11-10 05:31:33
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answer #3
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answered by Sugar Pie 7
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