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2006-11-10 04:01:11 · 24 answers · asked by 2 good 2 miss 6 in Entertainment & Music Jokes & Riddles

24 answers

park-HAM-sons desises

2006-11-10 04:39:24 · answer #1 · answered by emmiemoo 3 · 0 0

My dad used to cure ham on the farm. They used salt and potassium nitrate. Then they used to put in a smoke house and burn hickory (wet, so it would smoke). I don't remember how long. Some sugar may have been used too.

2006-11-10 04:04:17 · answer #2 · answered by RB 7 · 0 0

More problems than it had before it got cured!

2006-11-10 04:13:10 · answer #3 · answered by charlie w 2 · 0 0

Ebola

2006-11-10 04:40:03 · answer #4 · answered by Anonymous · 0 0

He hammed it up one night and was porked out and grunted to death

2006-11-10 04:04:22 · answer #5 · answered by Beth B 5 · 0 0

Pig Flu....Swine Flu!

2006-11-10 04:42:15 · answer #6 · answered by mithril 6 · 0 0

It is smoked with different flavors of wood chips....Sometimes maple flavor added

2006-11-10 04:02:49 · answer #7 · answered by ray b 3 · 0 0

Don't know but I know bacon makes ideal plasters for pigs.

2006-11-10 04:05:23 · answer #8 · answered by Anonymous · 0 0

The plague

2006-11-10 04:02:12 · answer #9 · answered by Anonymous · 0 1

Swine fever.

2006-11-10 04:02:45 · answer #10 · answered by Anonymous · 0 1

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