Does that mean I have to put more flour in the dough? I'm making bread and I want to get it right.
2006-11-09 11:30:26 · 7 answers · asked by dww32720 3 in Food & Drink ➔ Cooking & Recipes
You either need more flour or you are not baking the bread long enough at the right temperature. Are you using a mix or a recipe?????
2006-11-09 11:34:57 · answer #1 · answered by kizkat 4 · 0⤊ 0⤋
That's not goo my dear. You must respect your ingredients. It's the only way someone will compliment you on your nice buns.
2006-11-09 22:41:54 · answer #2 · answered by Anonymous · 0⤊ 0⤋
DWW!! Do you e-mail your mother with that mind?
Keep pulling but change your questions to a different category.
2006-11-09 19:38:50 · answer #3 · answered by Anonymous · 2⤊ 0⤋
So close to being clever! Try again my friend.
2006-11-09 19:33:28 · answer #4 · answered by yblur 5 · 1⤊ 0⤋
Haha I have a dirty mind.
2006-11-09 19:33:13 · answer #5 · answered by ~jenjen~ 5 · 0⤊ 0⤋
don't feed the troll
2006-11-09 19:43:14 · answer #6 · answered by Anonymous · 1⤊ 0⤋
not sure, Try pulling harder.
2006-11-09 19:38:08 · answer #7 · answered by Anonymous · 0⤊ 0⤋