Pumpkin cookie recipe good one plz?

Question

can someone plz gimme a really good pumpkin cookie recipe

Answer 1

Iced Pumpkin Cookies

"Wonderful spicy iced pumpkin cookies that both kids and adults love!"
Original recipe yield: 3 dozen

PREP TIME 20 Min
COOK TIME 20 Min
READY IN 1 Hr 20 Min

INGREDIENTS
2 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 teaspoon salt
1/2 cup butter, softened
1 1/2 cups white sugar
1 cup canned pumpkin puree
1 egg
1 teaspoon vanilla extract
2 cups confectioners' sugar
3 tablespoons milk
1 tablespoon melted butter
1 teaspoon vanilla extract

DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Combine flour, baking powder, baking soda, cinnamon, nutmeg, ground cloves, and salt; set aside.
In a medium bowl, cream together the 1/2 cup of butter and white sugar. Add pumpkin, egg, and 1 teaspoon vanilla to butter mixture, and beat until creamy. Mix in dry ingredients. Drop on cookie sheet by tablespoonfuls; flatten slightly.
Bake for 15 to 20 minutes in the preheated oven. Cool cookies, then drizzle glaze with fork.
To Make Glaze: Combine confectioners' sugar, milk, 1 tablespoon melted butter, and 1 teaspoon vanilla. Add milk as needed, to achieve drizzling consistency.

Answer 2

"GREAT PUMPKIN COOKIES

4 cups unsifted flour
2 cups oatmeal
2 teaspoons baking soda
2 teaspoons cinnamon
1 teaspoon salt
1 1/2 cups oil
1/2 cup white sugar
2 cups brown sugar
1 egg
1 teaspoon vanilla
1 1/2 cups canned pumpkin
1/2 cup nuts
1/2 cup raisins

Combine flour, oatmeal, spices, and salt. Set aside.
Cream oil, sugars, egg and vanilla on medium speed of mixer for 2 minutes.

Add 1/4 cup Libby's canned pumpkin and mix 1 minute more.

Add the remaining flour and pumpkin alternately. Stir in nuts and raisins.

Drop by rounded teaspoonfuls onto lightly greased sheet baking sheets.

Bake at 350F for 15-20 minutes or until firm and lightly browned.

Makes about 5 dozen cookies.

Unbaked dough can be frozen in air tight container. Thaw in refrigerator and bake as directed."

Answer 3

this one you will need fresh pumpkin.ask your farmer for neck pumpkin you will to peel the outer shells and cut the pumpkin in chunks and boil like potatoes to mash.when this is done you can freeze the pumpkin.
2cups.flour
1tsp.baking soda
1tsp.baking powder
1tsp.cinnamon
1/2tsp.salt
1cup Crisco shortening
1cup pumpkin
1cup sugar
1 egg
1tsp.vanilla extract
(you can add these if you like 1/2cup chopped nuts 1 cup raisins)
sift all dry ings.cream shorting,sugar,egg and pumpkin.add dry ing.add vanilla and the fruit and nuts if using.
bake 375 10-12 minutes. drop on cookie sheets using a heaping teaspoon.