what is the tastiest method to make torfu?

Question

I know torfu is like rubber, but i have tasted such tasty curries made with torfu. If there is anyone who can make it please let me know.

Answer 1

here's the ingredients, methode and direction to make;

http://www.justhungry.com/2006/03/milking_the_soy_1.html

And more for your references which are all basically using the same steps and methode. Most important of the making tofu is the soya. Ensure you use the best quality soya bean. Here i included more webpage for you to pick which you think best for you to practise
http://www.ellenskitchen.com/faqs/tofumilk.html
http://www.soymilkquick.com/makingtofu.html
http://www.bryannaclarkgrogan.com/page/page/3009045.htm
http://waltonfeed.com/grain/passport/tofu.html#tradition

The encyclopedia of TOFU contains the nutritions
http://en.wikipedia.org/wiki/Tofu

Answer 2

I've made a smoothie of sorts with it.
Get some firm Mori Nu tofu. Use about half of the block put in a blender. Get some frozen fruit such as Strawberries, Blackberries, and the like. Put in a handful. Add some sweetner, such as sugar, Equal, splenda or what ever. Then add some sprite or 7UP either regular or diet. You want it to be the consistency of a Milk shake. When I use frozen peaches, I'll put in a bit of cinnamon and nutmeg, bit a vanilla. It is very good on a hot day.

Answer 3

Tofu is nothing like rubber, specially silken. I personally like the tate when it's fried. You can also put it in a salad. I put cucumbers and tomatoes, diced tofu and I mix sesame oil, soy sauce, scallions. It tastes great. Smoothies are also yummy.

Answer 4

i assume you mean tofu! if it is curry it!fry oinions and curry powder (ghee) add tofu stir in a cook for a min or so add tin of toms cook out for at least 15 mins- good luck there are better vegi ingredients you could use

Answer 5

Crispy & spicy
I like deep fried semi-soft tofu - Chiu Chow style - deep fried the tofu cubes, then stir fried with minced garlic & chili, serve you rice vinegar sauce. (below is the photo and recipe)
http://www.nicemeal.com/doufu/doufu13.html

Pipa tofu (deep fried shrimp & tofu paste) - Cantonese style - here is the recipe and photo which is yummy too
http://www.digsmagazine.com/recipes/recipe_pipatofu.htm

Answer 6

It is best fried (drain water first with paper towels).
Add in some red chili peppers for some kick.

Answer 7

There is none. Tofu is nasty no matter how you disguise it. Sorry!

Answer 8

Yuk, there isn't one, if you can't eat meat, use vegetables instead!

Answer 9

soya milk!!