What are the 2 ingredients that make green chicken curry green?

Answer 1

Good Luck & Enjoy!

Answer 2

Serves 6.
Paste can be made a week ahead. Curry can be made a day ahead. Alternatively, buy a jar of prepared curry paste and add according to the meat quantities. I make this paste so often and put them is small jars as gifts and tie it with ribbon and attach the instructions as everyone always asks for either the recipe or 'bring a plate' do's.

Hope you enjoy...

Den’s Thai Green Chicken Curry

Green curry paste
1 tablespoon grated fresh ginger
3 cloves garlic, chopped
1 teaspoon shrimp paste
1 large stem fresh lemon grass, chopped
2 small fresh green chillies, chopped
2 teaspoons fish sauce
1 fresh coriander root, roughly chopped
1 teaspoon cumin seeds, toasted
1 teaspoon coriander seeds, toasted
½ cup (125ml) coconut milk

2 teaspoons peanut oil
2 cups (500ml) coconut milk
1 cup (250ml) chicken stock
2 tablespoons brown sugar
6 fresh Kaffir lime leaves
2 tablespoons lime juice
¼ cup chopped fresh coriander leaves
7 (750g) chicken thigh fillets, sliced
250g bamboo shoots
125g green beans sliced


METHOD

Heat oil in pan, add green curry paste, cook, stirring, a few minutes or until fragrant. Add coconut milk, stock, sugar, torn leaves, juice and coriander, simmer, covered, 15 minutes. Stir in chicken and veges, simmer, uncovered, until chicken is tender.
Green curry paste: Blend or process all ingredients until smooth.

Answer 3

they are actually green pepper sauce and cilantro

Answer 4

parsley and watercrest? just a guess, dont know, but would like to.