English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

Please help me

2006-11-08 07:06:28 · 15 answers · asked by Canes & Bruins 09-10 4 in Food & Drink Cooking & Recipes

15 answers

I would say around 350-375 degrees.

2006-11-08 07:10:55 · answer #1 · answered by Lisa H 2 · 0 2

I make my own pizza from scratch and place it on stoneware to cook at 400 degree temperature. It takes about 20 - 25 minutes and turns out well in the oven at that degree. Any higher, and the crust would not cook as well, in fact, would probably burn.

2006-11-08 15:11:34 · answer #2 · answered by Nancy S 6 · 0 0

Dominoes Corporation cooks their pizza at 500*.
I cook mine around 450*.

*All degrees in Fahrenheit

2006-11-08 15:32:21 · answer #3 · answered by Metaspy 3 · 0 0

450

2006-11-08 16:49:28 · answer #4 · answered by Anonymous · 0 0

425 degrees F for 20 minutes

2006-11-08 15:10:56 · answer #5 · answered by GingerGirl 6 · 0 0

Betty Crocker says it's 450 degrees Fahrenheit.

http://www.bettycrocker.com/Recipes/Recipe.aspx?recipeId=36687

2006-11-08 16:17:31 · answer #6 · answered by Philippa 3 · 0 0

Screaming HOT ! About 500 degrees F

2006-11-08 15:11:22 · answer #7 · answered by naturbnklr 1 · 0 0

450 degrees-500 degrees F

Brick ovens get up to 700 degrees F

2006-11-08 15:10:24 · answer #8 · answered by Phil H 2 · 0 0

Over 400 degrees.

2006-11-08 15:12:45 · answer #9 · answered by Thomas S 6 · 0 0

As hot as (reasonably) possible.

I have great success using the highest temperature my oven will go to. (Supposedly 500F, but, given the oven, I suspect hotter; I have yet to check, though.)

This guy:

http://jvpizza.sliceny.com/

seems to be making some fantastic pizza, and he's gone and made his oven cook on the cleaning cycle. I'm quite jealous.

2006-11-08 15:23:12 · answer #10 · answered by Anonymous · 0 0

The temp it says on the side of the box.

Enjoy!

2006-11-08 15:10:33 · answer #11 · answered by Judge Smails 3 · 0 0

fedest.com, questions and answers