2006-11-08 02:30:07 · 16 answers · asked by mzsexie 1 in Food & Drink ➔ Cooking & Recipes
Depends entirely on the size of the potatoes and the temp of the oven. I usually throw them in with whatever else is in the oven, each potato wrapped individually in foil along with a pinch of coarse salt and sometimes a tiny sprig of rosemary.
It normally takes at least an hour, but check by piercing with a fork. If you can put the fork in and pull it out without resistance, then your potato is cooked. If it's still a bit hard then it isn't done in the middle.
Give it at least another 15, overdone is better than undercooked when it comes to baked potatoes!
2006-11-08 02:41:57 · answer #1 · answered by Maddy 5 · 1⤊ 0⤋
It depends on your oven and the size of the potatoes. Wrap the potatoes in foil and take a steak knife and poke holes in all four sides around the middle. It is better to cook them around 400 degrees. You can check for doneness by taking the steak knife and poking the potato in the middle. If it is soft it s done.
2006-11-08 02:42:59 · answer #2 · answered by hotmama 4 · 1⤊ 0⤋
I like to microwave my sweet potatoe for 8 minutes at 60% perfect every time! Don't forget to poke a few holes
2006-11-08 02:33:44 · answer #3 · answered by Gyasi M 4 · 1⤊ 0⤋
I bake them for about 2 hrs at 375 in the oven.
2006-11-08 02:31:53 · answer #4 · answered by Angela G 2 · 0⤊ 0⤋
You put the potatoe in foil and bake it for about 30minutes to an hour and then fix it up how ever you want it.
2006-11-08 02:36:34 · answer #5 · answered by Jen 2 · 0⤊ 1⤋
I'll bet it depends on the size of the potatoes. The bigger they are, the longer you bake.
2006-11-08 02:41:48 · answer #6 · answered by ? 6 · 0⤊ 0⤋
Oven at 400 degrees.
Poke holes in them with a fork (three times across is fine).
NO foil, NOT microwave, NO pan, put them directly on the oven rack.
Bake for an hour or until they are tender when poked with a fork.
2006-11-08 02:38:39 · answer #7 · answered by eliz_esc 6 · 1⤊ 0⤋
I cut mine up into small cubes or even one med potatoe into 4 pieces and then boil them for about 10 to 15 minutes ..it's faster..and then strain the water and add butter and salt and a lemon thyme..yum...
2006-11-08 02:37:59 · answer #8 · answered by Anonymous · 0⤊ 0⤋
About an hour or so. You can cut that time in half by putting them on the bbq. Don't forget to poke holes in them with a fork. That helps them cook faster. If you wanted to take your sweet time, you could throw them in a crock pot for 4 hours. They taste really good that way.
2006-11-08 02:34:08 · answer #9 · answered by crystalc419 3 · 2⤊ 0⤋
relies upon on how huge the potato is. initiate @ 4 hundred for approximately an hour. you will have the potential to "squeeze" it gently to be sure if it is achieved. i like to repair mine by potential of rubbing the outer epidermis with some butter & wrap in foil to bake them.
2016-12-28 16:01:04 · answer #10 · answered by Anonymous · 0⤊ 0⤋