Can it always be used as a salt substitute? does it affect the taste of the food?
2006-11-07 22:56:02 · 6 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
sindhav can be used in normal cooking and it doesntg affect the taste of he food.
2006-11-07 23:03:28 · answer #1 · answered by frankmilano610 6 · 0⤊ 0⤋
Sindhav salt also best choice for cooking nothing diffrent same as a taste
2006-11-10 18:33:39 · answer #2 · answered by swagat_j 3 · 0⤊ 0⤋
well sindhav can be used in normal cooking and it doesn't affect the taste.
2006-11-08 07:54:22 · answer #3 · answered by Kim W 2 · 0⤊ 0⤋
It adds extra flavour to the food and nothing more than that.
2006-11-08 09:15:58 · answer #4 · answered by plsantanu 2 · 0⤊ 0⤋
hay it cook!! love it eat it
2006-11-08 07:04:34 · answer #5 · answered by TINY B 1 · 0⤊ 0⤋
I guess so
2006-11-08 08:34:19 · answer #6 · answered by ? 7 · 0⤊ 0⤋