2006-11-07 20:16:19 · 4 answers · asked by rosesbloom7 2 in Health ➔ Diet & Fitness
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Antioxidant: Any substance that reduces oxidative damage (damage due to oxygen) such as that caused by free radicals. Free radicals are highly reactive chemicals that attack molecules by capturing electrons and thus modifying chemical structures.
Well-known antioxidants include a number of enzymes and other substances such as vitamin C, vitamin E and beta carotene (which is converted to vitamin A) that are capable of counteracting the damaging effects of oxidation. Antioxidants are also commonly added to food products like vegetable oils and prepared foods to prevent or delay their deterioration from the action of air.
Antioxidants may possibly reduce the risks of cancer and age-related macular degeneration (AMD). Antioxidants clearly slow the progression of AMD.
2006-11-07 20:23:11 · answer #1 · answered by Anonymous · 0⤊ 0⤋
stay removed from sugar, flour products, dairy products, beef, and all american meats and cheese. Take countless enzymes and plant protein from the sea, chlorella, Noni juice, Aloe Vera Juice yet remember there one hundred categories of Aloe Vera flora. you additionally can consume countless watermelon that is loaded with stay enzymes and good for dropping weight. in case you're able to desire to consume cooked nutrition that is lifeless nutrition, upload countless stay enzymes for digestion. in case you utilize a microwave oven or a range, use countless enzymes and each cellular on your physique desires stay enzymes.
2016-11-28 03:00:01 · answer #2 · answered by ? 4 · 0⤊ 0⤋
Cranberry juice, blueberries
2006-11-07 20:18:06 · answer #3 · answered by swami242 3 · 0⤊ 0⤋
Vitamin C, among others.
2006-11-07 20:19:35 · answer #4 · answered by sangheilizim 4 · 0⤊ 0⤋