vodka
best bloody mary:
2 oz. vodka
4 oz. tomato juice
1/2 oz. lemon juice
1/4 tsp. worcestershire sauce
1/4 ts. tobasco sauce
shake ingredients with ice along with a pinch of celery salt and black pepper. strain into a chilled glass and garnish with celery stalk.
2006-11-07 11:14:58
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answer #1
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answered by Sandeep S 2
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Vodka
2006-11-07 11:12:51
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answer #2
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answered by Anonymous
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Smirnoff Triple Distilled Vodka
2006-11-08 00:16:33
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answer #3
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answered by bookfreak2day 6
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Vodka definitely. Rum is too sweet for a Bloody Mary, but is just right with tonic!
2006-11-07 11:14:28
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answer #4
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answered by shapsjo 3
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Vodka of course you dont make a bloody mary with rum are you mad
2006-11-07 11:12:59
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answer #5
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answered by Anonymous
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Vodka. Bloody Marys should be spicy and rum is sweet. You wouldn't to mix it with anything spicy. I have heard some people say Tequilla though
2006-11-07 15:20:03
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answer #6
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answered by jblonde 4
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intercourse on the sea coast, long island ice tea, Bloody Mary (if your into your drink having only a sprint spice and characteristic some Tabasco and Worcestershire sauce). you like some Ice for many cocktails and a few juices. TBH tho you cant somewhat make a super array with the alcohol which you have. Peach Snaps is fundamental for making the extra tasty and adventurous cocktails.
2016-12-10 04:43:28
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answer #7
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answered by trip 4
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Vodka without a doubt
2006-11-07 11:13:21
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answer #8
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answered by CherBear 3
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Vodka! Rum would be too sweet
2006-11-07 11:12:51
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answer #9
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answered by Kat H 6
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Tequila Bloody Mary
2006-11-07 11:19:33
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answer #10
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answered by J S 2
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never heard of using rum are you crazy vodka for bloody mary tequila for bloody maria
2006-11-07 11:48:38
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answer #11
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answered by MARY ann 3
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