2006-11-07 06:31:01 · 14 answers · asked by trishadee 3 in Food & Drink ➔ Cooking & Recipes
not to say anything about using small pasta shell but i have used elbow macaroni and it works well just dont overcook it as then its to large....you can also break spaghetti to small pieces and use them...about 1 inch long.....
2006-11-07 06:34:38 · answer #1 · answered by d957jazz retired chef 5 · 0⤊ 0⤋
hi I'm Gary a chef from gatwick the name for the pasta you are looking for is conchigletti and it available from tesco finest range, a tip when making a good minestrone soup is to use the pasta as the thickening agent don't add any flour to the liquor.also a touch of vinegar and a pinch a sugar at the end make it so Moorish
regards
Gaza
2006-11-07 08:08:45 · answer #2 · answered by GARY 2 · 0⤊ 0⤋
Buy a can of cheese sauce, keilbasa sausage and broccoli. Cook the noodles, steam the broccoli and mix all ingredients together. MMMM. Or, get some alfredo sauce, a ham steak and frozen peas. Cube the ham steak and brown up in a skillet. Cook the noodles, adding the frozen peas for the last couple minutes before the noodles are done. Draim the noodles and peas and mix everything together with the alfredo sauce. Get some hamburger, cheese sauce, and taco seasoning. Brown the hamburger, drain. Cook the noodles, drain. Mix noodles and hamburger together with cheese sauce and taco seasoning. My kids LOVE when I make this, but I generally use velveeta mac and cheese, rather than separate noodles and cheese sauce. edit....The sour cream idea is fantastic for almost any processed cheese and noodle dish....even hamburger helper.
2016-05-22 08:02:55 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Try Oil & Vinegar in the Buchanan Centre.
2006-11-07 06:41:35 · answer #4 · answered by Anonymous · 0⤊ 0⤋
Try any major supermarket, they have a huge variety of different pasta shapes and you can get wholewheat pasta too....much better for you! x
2006-11-07 08:31:53 · answer #5 · answered by Anonymous · 0⤊ 0⤋
try your local Italian delicatessen theres one in shettleston road if your near that area
2006-11-07 06:47:31 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Why don't you just use spaghetti and crunch it up into small bits - works just as well.
2006-11-07 06:33:42 · answer #7 · answered by Ally 5 · 0⤊ 0⤋
GO TO SAINSBURY'S AND BUY BARILLA PASTA FOR MINESTRONE...
2006-11-07 06:47:32 · answer #8 · answered by brexfather 2 · 0⤊ 0⤋
fazzi brothers in cambridge street
2006-11-07 08:03:48 · answer #9 · answered by jeff c 3 · 0⤊ 0⤋
if your local grocery store has a specialty foods section, you may find them there.if not ask them if they can get them for you.
2006-11-07 06:54:31 · answer #10 · answered by pickles 1 · 0⤊ 0⤋