What are the pros and cons of using a microwave to heat up food?

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What are the pros and cons of using a microwave to heat up food?

I have been hearing some very negative things about the effect microwaving has on food. What do you think?

2006-11-07 05:22:55 · 2 answers · asked by The Gadfly 5 in Health ➔ Other - Health

2 answers

Pro: fast
Con: tastes like crap

2006-11-07 05:24:30 · answer #1 · answered by Al Bundy 4 · 1⤊ 0⤋

For 6 months after my divorce, I worked 6-7 days per week, 12 hour shifts. No time to cook, my kids & I lived on microwaveable food. We are all healthy with no side effects. The best part is the time saver & no dishes to wash.

2006-11-07 05:32:46 · answer #2 · answered by grrl 7 · 0⤊ 0⤋