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11 answers

on the oven bag should be a recipe.

2006-11-07 05:13:26 · answer #1 · answered by Joe Somebody 6 · 1 0

Use enough water to cover the meats and check them occasionally to make sure they are not getting dry!! I would add a family size or gallon tea bag to the pot!! Tannin in tea is a natural tenderizer and doesn't flavor the meats but gives the gravy a lovely brown color!! Secret ingredient that grans didn't put down on the recipes!! Don't worry about over cooking your roasts!! Just plan on 6 hours of simmering!! You could do this in an antique electric roaster, a roaster you put in the oven, or in your huge kettle. I like the roaster methods myself. Less trouble!! Roast at 350 for 6 hours covered half way up with water and the other ingredients. Yes, you need to bake your pies after putting them together. The crusts need to bake!!

2016-05-22 07:47:26 · answer #2 · answered by Jeanette 4 · 0 0

There is a card with a recipe that comes with the bag. You throw in the spices that are with it. You put in the amount of water they say and a little flour. You put in the meat and the chopped vegetables. You close the bag with the tie-wrap they provide. You shake it up so everything mixes. You punch a few holes with a knife tip on the top to let steam out. You stick it in the oven at the temperature they say.

It can't get easier. If you don't like their spices then rub the meat with spices you do like. Otherwise it goes just as they say on the card.

2006-11-07 05:16:01 · answer #3 · answered by Rich Z 7 · 1 0

You can go to food network.com and look it up or you can try this.....Season your roast with garlic powder, pepper salt and place it in the bag then add potatoes and carrot then add about a cup of water, seal bag poke 3 holes in top of bag and cook at 350 degrees for about 1 hour or until juices run clear.

2006-11-07 05:16:43 · answer #4 · answered by tlclovemom 2 · 0 0

try this website im sure they have tons of recipes on roasting with a oven bag............. here u go its www.recipezaar.com

2006-11-07 05:17:23 · answer #5 · answered by ? 3 · 0 0

Around here, you can buy the roaster bag and seasoning together, and the instructions are on the package. Hope that helps!

2006-11-07 05:13:55 · answer #6 · answered by Zebra4 5 · 0 0

Usually on the box that the bags come in.

Do not forget the flour.

2006-11-07 05:14:02 · answer #7 · answered by MЯ BAIT™ 6 · 0 0

I think the reynolds wrap web page would be a good place to start.

2006-11-07 05:13:29 · answer #8 · answered by flightmedicine 5 · 0 0

http://www.cooks.com/rec/view/0,1927,149173-241204,00.html

2006-11-07 05:14:23 · answer #9 · answered by CrimsonFancy 2 · 0 0

www.recipezarr.com/121987. Try it. It's great!

2006-11-07 05:17:52 · answer #10 · answered by Lawana C 2 · 0 0

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