I've got to make a rhum cake
2006-11-07 02:14:04 · 4 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
MACIS Le macis est la bâche externe de dentelle (aril) des graines de noix de muscade. Si frais, il a la couleur rouge lumineuse, qui change en un brun d'or quand elle est séchée. Sa saveur a été décrite comme combinaison de : cannelle et poivre ou noix de muscade et cannelle Il faut à 400 livres de nutmegs au produit une livre de macis.
2006-11-07 05:00:54 · answer #1 · answered by stop the nightmares 2 · 0⤊ 0⤋
Macis and the spice Mace is really the outter fruit coating of the spice nutmeg. So from one tree we get both mace and nutmeg coming from the same fruit.
2006-11-07 04:41:38 · answer #2 · answered by COACH 5 · 0⤊ 0⤋
Hi
Here you go and good luck with your cake!
- fleur de muscade = mace spice (the spice is also called macis)
- noix de muscade = nutmeg
2006-11-07 02:30:37 · answer #3 · answered by cindy s 3 · 0⤊ 0⤋
It's macis, the outer shell of nutmeg...
2006-11-07 02:23:12 · answer #4 · answered by kick it 5 · 0⤊ 0⤋