What's a good side dish for a salmon dinner?

Answer 1

1. fettucine alfredo
2. steamed apsaragus topped with hollandaise sauce
3. mushroom rissoto
4. sauteed mushrooms
5. broccoli casserole
6. baby new potato's in a cream sauce
7. bake potato or twice bake potato
8. steamed broccoli florets topped with a melted cheese sauce
9. Italian spinach
10. creamed spinach

Answer 2

Oven-Roasted Salmon, Asparagus and New Potatoes

1 pound small new potatoes, halved
2 Tbsp olive oil
1/2 pound asparagus, trimmed and sliced on the diagonal, 1-inch long pieces
1 Tbsp chopped fresh dill
1 strip of lemon zest
2 garlic cloves, chopped
salt & freshly ground pepper, to taste
2 salmon steaks (10 oz each), cut about 1-inch thick
1 lemon cut into wedges

Preheat oven to 400F. In a large, shallow baking dish coat potatoes with olive oil. Arrange potatoes, cut side down, in the baking dish and roast for 10-12 minutes, until the potatoes begin to brown on the bottom. Turn the potatoes over and roast another 10 minutes until browned on top. Remove dish from the oven.

Toss asparagus with chopped dill, lemon zest, garlic, salt and season with pepper. Add asparagus mixture to the potatoes and stir to combine.

Push vegetables to the side of the dish to make room for the salmon steaks. Return the baking dish to oven and roast the salmon and asparagus 10-12 minutes, or until fish is just cooked through.

Remove the skin and center bones, and arrange on individual plates before serving. Garnish with fresh dill and lemon wedges.

Answer 3

I'd have to go with brown rice with a light sauce that compliments with whatever you marinated the salmon with, or simply seasoned as the case maybe.

For vegetable, I'd go with steamed cauliflower and carrots with a bit of olive oil and lemon.

Answer 4

A vegetable medley. Have carrots, broccoli, snap beans. Stem with garlic or lemon herb spice.

Answer 5

Rice is always a good compliment with seafood. It could be plain white rice or wild grain rice.

We like both in this household.

Good luck! Enjoy!

Answer 6

Scalloped potatoes or wild rice pilaf with asparagus or broccoli.

Answer 7

Potatoes! Garlic mashed perferrably............!
or......green beans with lightly fried fresh ginger strips and garlic

Answer 8

mashed potatoes or salad