2006-11-05 02:28:26 · 5 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
You certainly can. You'll be using 2 raising agents. A sticky toffee pudding is quite robust enough to survive this treatment. The texture may have slightly bigger holes.
As long as it's got plenty of dates and plenty of toffee sauce, everyone will love it.
2006-11-05 02:48:32 · answer #1 · answered by rosie recipe 7 · 0⤊ 0⤋
Yes, but why use bicarb when soaking dates? Next time try a sweet red wine, or port.
2006-11-05 11:11:09 · answer #2 · answered by cymry3jones 7 · 0⤊ 0⤋
If you wash your dates with water before adding to recipe it'll be fine
2006-11-05 10:42:24 · answer #3 · answered by Anonymous · 0⤊ 0⤋
yes just leave the baking powder out of the recipe
2006-11-05 10:34:25 · answer #4 · answered by johnchef_1999 1 · 0⤊ 0⤋
yes
2006-11-05 10:31:16 · answer #5 · answered by little weed 6 · 0⤊ 0⤋