And don't define them. I didn't ask that. I know what the difference is.
2006-11-04 10:59:41 · 9 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Stock is homemade, much better. It's richer, less processed and you can control the sodium.
2006-11-04 13:56:36 · answer #1 · answered by chefgrille 7 · 0⤊ 0⤋
Broth
2006-11-04 19:07:43 · answer #2 · answered by StarShine G 7 · 0⤊ 0⤋
Depends on what I'm cooking.
I like broth better for making clear soups, consomme, etc, and stock for all other purposes.
2006-11-04 19:21:39 · answer #3 · answered by Wolfeblayde 7 · 1⤊ 0⤋
well i like stock... i try and add in as much flavor as i can whenever i can, and stock is just stronger/richer.. plus i was brought up on it rather than broth
2006-11-04 19:11:00 · answer #4 · answered by awesome 4 · 0⤊ 0⤋
I think stock tastes better because of the blend of flavors.
2006-11-04 21:53:06 · answer #5 · answered by MUD 5 · 0⤊ 0⤋
IMO stock is much better for most things, obviously they both have their place in the kitchen though.
2006-11-04 20:03:02 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Depends on the taster.I like broth better.
2006-11-04 19:03:45 · answer #7 · answered by Irina C 6 · 1⤊ 4⤋
stock is straight from the meat yum
2006-11-04 19:21:12 · answer #8 · answered by Anonymous · 0⤊ 0⤋
stock
2006-11-04 19:08:59 · answer #9 · answered by y269tino 2 · 0⤊ 0⤋