baking salmon?

Question

i'm baking a salmon fillet, little under a pound of, how long should i bake at what temp.? ty!

Answer 1

I bake mine at 350 for about 20-25 minutes....comes out great!

Answer 2

Salmon with Dill

"This is a simple recipe for salmon fillet or salmon steak. With just a hint of seasoning, you can bring out the delicious taste of the salmon. Serve with tartar sauce and lemon."
Original recipe yield: 4 servings

PREP TIME 5 Min
COOK TIME 25 Min
READY IN 30 Min

INGREDIENTS
1 pound salmon fillets or steaks
1/4 teaspoon salt
1/2 teaspoon ground black pepper
1 teaspoon onion powder
1 teaspoon dried dill weed
2 tablespoons butter

DIRECTIONS
Preheat oven to 400 degrees F (200 degrees C).
Rinse salmon, and arrange in a 9x13 inch baking dish. Sprinkle salt, pepper, onion powder, and dill over the fish. Place pieces of butter evenly over the fish.
Bake in preheated oven for 20 to 25 minutes. Salmon is done when it flakes easily with a fork.

Answer 3

So here is a recipe.
I've prepared this many time and its a hit.

Baked Salmon
Ingredients:
1 whole Alaska Salmon, about 6 lbs, cleaned
freshly ground Pepper
1 medium Onion, thinly sliced
1 Lemon, thinly sliced
4 to 5 sprigs Parsley
1 tsp dried Thyme, or 5 sprigs fresh thyme
1 Tbsp Olive Oil

Preheat oven to 400 degrees. Rinse the salmon inside out and pat it dry. Sprinkle the inside with salt and pepper, and stuff it with half of the onion, half of the lemon, and all of the parsley. Tear off a sheet of aluminum foil large enough to wrap the salmon. Place the salmon on the foil and sprinkle with salt, pepper, and thyme. Rub with olive oil. Scatter the remaining onion and lemon slices on top and seal foil tightly. Place on a cookie sheet and bake 40 to 45 minutes. Cool in the foil on a rack. Remove onion and lemon, and skin if desired. Serve baked salmon at room temperature. Serves 6 to 8 people.

Answer 4

A Lemon, Dill, S&P and wrap in foil, 375, 20 min. Serve with Linguini with Pesto sauce and a warm Spinach salad with Bacon and Balsamic Vinagerette, paired with a Zinfendel

Answer 5

450 until done to your liking. I like around 12 minutes.

Answer 6

350 degrees bake it until its flaky