I have a recipe that calls for 11 1/4 oz. flour, 4 oz. butter, and 3 oz. water. How do I convert that into cups, tablespoons and teaspoons? Thanks in advance!
2006-11-03 08:02:02 · 5 answers · asked by amylynn25 3 in Food & Drink ➔ Cooking & Recipes
There's a converter online. Try it:
http://www.onlineconversion.com/cooking_volume.htm
For reference, 4 oz butter is one stick. 3 oz water is 6 tbl.
Flour is done by weight, and you can figure there's about 4-5 oz of flour per cup. I'd say use 2-1/2 cups of flour.
2006-11-03 08:05:22 · answer #1 · answered by Ali 5 · 0⤊ 1⤋
11 1/4 oz flour = 3 cups + 7 1/2 tablespoons
4 oz butter = 1 stick
3 oz of water = 6 tablespoons
2006-11-03 08:18:55 · answer #2 · answered by Amy J 2 · 0⤊ 0⤋
4 oz butter is 1 stick from a 4 stick package
most liquid measuring cups have oz on it but 1/4 cup is 2 oz and 1/2 cup is 4 oz and 3 oz is a little more than 1/3 cup
flour is a little tricky for me because it's done by weight
Hope that helps!
2006-11-03 08:13:03 · answer #3 · answered by eehco 6 · 0⤊ 0⤋
Hi, 1 cup is approximately equal for 8 oz. So, it's easy.
2006-11-03 08:12:26 · answer #4 · answered by miss10166 1 · 0⤊ 0⤋
1 and 3/4 cup flour
1/2 cup butter
1/3 cup water
should do the trick
2006-11-03 08:18:27 · answer #5 · answered by Laurie 3 · 0⤊ 0⤋