Whats and easy way to....?

Question

make chocolate chip cookies?

make homemade chocolate cookies? please tell recipe

Answer 1

Chocolate Chip Cookies

1 cup whole wheat pastry flour
1 cup flour
1 3/4 cups semi-sweet chocolate chips or malt-sweetened chocolate chips
1/2 cup walnuts, chopped
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon sea salt
1/2 cup Veg. or Canola oil
3/4 cup maple syrup
1/4 cup water
1 tablespoon vanilla extract

Preheat oven to 350 degrees F. Line two dry baking sheets with parchment paper.

In a large bowl, combine dry ingredients. In a smaller bowl, whisk together wet ingredients. Pour wet ingredients into the dry mixture.

Stir to incorporate. Using a tablespoon, spoon batter onto the baking sheets.

Bake 15-20 minutes, until edges are lightly browned.

Answer 2

IF YOU LIKE TO EAT JUST RAW COOKIE DOUGH THEN THESE COOKIES ARE FOR YOU!!! THEY DON'T CONTAIN EGGS BUT THEY ARE STILL SO DELICIOUS!!!!!!!!!!!!!

Cookie Dough Truffles

These are unbaked - a very yummy recipe for those who just love raw cookie dough!

1 cup soft butter
1 1/2 cups brown sugar, packed
2 teaspoons vanilla extract
1/2 teaspoon salt
2 cups all-purpose flour
1 tablespoon water
1 (6 ounce) package mini chocolate chips

Cream butter and sugar together. Add remaining ingredients and mix well by hand. Roll into bite-size balls. Freeze until firm, about 30 minutes. Store in a plastic zip-type bag in the freezer.
Let stand at room temperature 5 minutes before eating.
Makes 4 dozen.

THESE ARE SO DELICIOUS I MAKE THEM ALL THE TIME!!!!

Answer 3

Hi!!
Here is one recipe I love to use:

Sue's Chocolate Chip Cookies

This recipe combines the old fashion taste of chocolate chips and nuts with a taste of coconut too. After the cookies come out of the oven let them set on the cookie sheet for a minute before removing them to a cooling rack.
What you need:

1 cup of sugar
1 cup of brown sugar
1 cup of butter or margarine, softened
2 eggs
1 1/2 teaspoons of pure vanilla extract
3 cups of all purpose flour
1 teaspoon salt
1 teaspoon baking soda
6 ounces of semisweet chocolate chips
6 ounces of milk chocolate chips
1/2 cup of chopped walnuts
3/4 cup of shredded coconut
What you do:

Place sugar, brown sugar, butter, eggs, and vanilla in a mixing bowl. Beat until all the ingredients are combined and creamy.
Sift flour, salt, and baking soda together. Gradually add flour mixture (about a 1/2 cup at a time) to mixture while beating on slow speed. After the flour has all been added beat on medium speed for another minute.
Beating on slow speed, add the chips, nuts, and coconut. Drop by teaspoonfuls on a greased baking sheet, 2 inches apart. Bake at 375 degrees for 10-12 minutes. After the cookies are done baking let them set for 1 minute before removing with a spatula to a cooling rack.

---------------------AND, IF YOU DON'T LIKE COCONUT...

MOM'S CHOCOLATE CHIP COOKIES

Cookies just like Mom used to make!

Preparation time: 55 min Baking time: 10 min
Yield: 5 dozen cookies

1 1/2 cups LAND O LAKES® Butter, softened
1 1/4 cups firmly packed brown sugar
1 cup sugar
2 eggs
1 tablespoon vanilla
3 3/4 cups all-purpose flour
1 cup quick-cooking oats
2 teaspoons baking soda
1 teaspoon salt
2 cups real semi-sweet chocolate chips (We recommend NESTLÈ® TOLL HOUSE® Morsels)*

Heat oven to 350°F. Combine butter, brown sugar and sugar in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs and vanilla; continue beating until well mixed. Reduce speed to low; add all remaining cookie ingredients except chocolate chips. Beat until well mixed. Stir in chocolate chips by hand.

Answer 4

Go to http://foodtv.com and you can find any and all recipes for choc chip cookies - that's where I go every year!

Answer 5

you usually bake them in the oven.
but i dont know, maybe you fry them on the stove???

Answer 6

The easiest way ever is to go and buy them ;-)