Chocolate Peanut Butter Frosting
1/2 cup peanut butter 1/3 cup unsweetened cocoa 2 3/4 cups sifted powdered sugar 1/4 teaspoon salt 1 teaspoon vanilla extract 1/2 cup half-and-half or evaporated milk
Cream together the peanut butter and cocoa. Add the sifted powdered sugar, salt, and vanilla, and about 1/2 cup of cream. Beat until smooth, adding a little more cream for a good spreading consistency, if necessary.
2006-11-03 01:36:52
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answer #1
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answered by Anonymous
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Chocolate Peanut Butter Frosting
4 tablespoons creamy peanut butter
4 tablespoons butter, softened
1 1/2 teaspoons vanilla
2 cups confectioners' sugar (approximately)
3 1/2 tablespoons sifted cocoa powder
1 pinch salt
3-5 tablespoons whipping cream (unwhipped) or half-and-half cream
In a bowl using an electric mixer mix/beat together peanut butter, butter and vanilla until smooth (about 1 minute).
Stir in confectioners sugar, cocoa and salt.
Add in whipping cream or half and half, beat with mixer, until you reach desired consistancy (you might have to use more than 2 cups confectioners sugar).
2006-11-02 14:59:49
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answer #2
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answered by wittlewabbit 6
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You might try this one...I'm not a measurer...But you'll figure it out... :) easy to do.....
Put 2 tble spoons of smooth pb in bowl, add 1 tble spoon butter..microwave for a min or so..till runny and stir...
Add to about 2 cups icing sugar or so...add cocoa to colour it to an almost med dark colour...taste it...add what you think it needs...
Maybe a bit more sugar if to runny...Get it on cake while a little warm...It'll stiffen up soon...My mom made this...excellent.... ;)
2006-11-02 15:08:09
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answer #3
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answered by yukoneze 3
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