which foods are gluton found in?

Answer 1

Gluten is found in cereals such as wheat rye and barley, and products made from them.

Soy, rice, and other gluten-free materials processed on the same mills as wheat, rye and barley will pick up traces of gluten.

Oats don't have gluten, but do have a similar compound.

Answer 2

bread or anything that uses flour as an ingredient

Answer 3

all kinds of stuff bread cookies cakes pretty much all the yummy stuff:)

Answer 4

breads, grains, processed foods, yeasty foods