2006-10-31 20:12:44 · 9 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
swedish glace ice-cream - non dairy but a tad sweet so that u don't need a lot.
they do raspberry (nicest)
chocolate, toffee and vanilla.
holland and barrett sell it !!
2006-10-31 20:24:52 · answer #1 · answered by Nicky 3 · 0⤊ 0⤋
Most desserts are vegan.
However a lot of traditional trifles are accessible to vegans if you replace the jelly (jello in the US), with vegan jelly. This is actually a tastier and healthier version of jelly than the gelatine version.
So my favourite would be Trifle - but with vegan jelly!
Failing that - apple strudel! Yum! :-)
2006-10-31 20:48:02 · answer #2 · answered by londonmark 5 · 1⤊ 1⤋
A yummy glazed fruit (preferably raspberries) frangipane tart (frangipane made with no eggs, just sugar, ground almonds and soy cream beaten) with sweet pastry made with vegan margarine xxx
2006-10-31 20:41:03 · answer #3 · answered by trimtautterrific 4 · 0⤊ 0⤋
Either Swedish Glace ice-cream (REALLY time Sainsburys started stocking it!!)
or
strawberries, a splash of orgainc vodka and 'Soya Dreme'/soya cream.
2006-11-01 07:33:32 · answer #4 · answered by Colin A 4 · 0⤊ 0⤋
Flapjacks made with muesli, margarine, sugar and golden syrup.
I would say fruit crumble, but crumble topping with margaine is just wrong.
2006-11-01 04:19:29 · answer #5 · answered by Athene1710 4 · 0⤊ 0⤋
Go look in a cookbook or ask Jamie Oliver, if he isn't sucking up to Tony Blair again.
2006-11-01 00:55:04 · answer #6 · answered by Anonymous · 0⤊ 1⤋
I am assuming you have made a spelling mistake - if so I suggest the Gobi.
2006-10-31 20:31:53 · answer #7 · answered by The Hog 2 · 0⤊ 2⤋
fruit salad
2006-11-01 02:06:06 · answer #8 · answered by patsy 5 · 0⤊ 0⤋
a banana. Vegans are flipping odd.
2006-10-31 21:33:42 · answer #9 · answered by fenlandfowl 5 · 1⤊ 4⤋