Cloudy Bay Chardonnay 2004, Marlbourogh, New Zealand.
I don't normally enjoy Chardonnay, but this one was first rate!
2006-10-31 08:56:58
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answer #1
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answered by Anonymous
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White Merlot? Ugh. This week I've had a 2004 Archery Summit Red Hills that was pretty good. It still needs a few years to age, but it's fairly drinkable right now. The 2003 Archery Summit Estate is also quite good. This one definately needs a few years of cellaring.
Recently, I tried a 1999 Veuve Cliquot Champagne, quite nummy.
Joseph Drouhin Chablis, also quite tasty.
2006-10-31 17:50:12
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answer #2
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answered by Anonymous
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I got a wine from Cost Plus, the wine guy said it was Rosemount Traditional a $35 dollar wine relabeled as Rosemount Vintners Reserve for $8! Really big wine and almost overpowered my taste of $5-10 wines.
2006-10-31 18:32:39
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answer #3
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answered by Winny 2
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Tobin James Liquid Love
2006-10-31 16:58:45
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answer #4
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answered by Anonymous
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Beringer White Merlot
2006-10-31 16:58:46
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answer #5
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answered by HYPERCAFFEINATED 2
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Fish Eye, I've only had a drink of one wine since the 24th, so it was an easy choice.
2006-10-31 21:31:57
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answer #6
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answered by albinopolarbear 4
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The stuff I drank at the cast party after seeing "Living Graves" at The Church Bistro and Theater, San Antone. Houge, think it was. Nice, and free.
2006-10-31 17:01:41
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answer #7
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answered by Anonymous
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Imperial Kir from a local winery--Kokopelli Winery...technically it's a raspberry sparkling wine, but it's very good!
HYPERCAFFEINATED--isn't White Merlot Awesome? Sutter Home makes a nice one too!
2006-10-31 17:02:50
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answer #8
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answered by Jen-Jen 6
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just had Santa Barbara Winery ZCS Red blend. YUMMMMMMMMMMMMM.
2006-10-31 19:57:10
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answer #9
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answered by copestir 7
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anything by Zind Humbrecht
2006-10-31 20:01:18
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answer #10
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answered by Anonymous
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