How do you Make Pan Cakes?

Answer 1

This recipe for pancakes never fails:

1 cup flour
1 cup milk
1 cup water
1 pinch of salt
1 egg

Put everything into the blender and blend for about one minute and
voila.

Answer 2

You need flour, eggs and milk.
To serve approximately 4 pancakes you will need 200 grams of flour, 4 eggs and a pint of milk.
Stir it all together in a big mixing bowl, until the mixture becomes a thick liquid with no obvious lumps of flour in it.
Heat a frying pan with a small amount of butter or oil in then take a cupful of the mixture and pour it evenly into the pan, coating the whole cooking surface of the pan as evenly as possible.
Don't let the pancake stick to the pan, keep it lifted and check it as it cooks, when one side is golden brown toss the pancake and flip over onto the other side. Cook this side until golden brown then serve.
The traditional British Shrove Tuesday pancake is served with lemon juice and sugar, but you can use all sorts of toppings, like fruit, maple syrup, honey, chocolate sauce, even ice cream.

Answer 3

Shame - they all told you how to make the batter for the pancakes, but then they forgot to tell you how to actually make the pancake itself!!! You heat the pan up gently for 2-3 minutes, pour the batter in till you've filled the base of the pan, wait for it to cook, then turn it over (or flip it over, which is all the better if you can get it stuck on the ceiling!), wait for that to cook, then put it on a plate & fill it with whatever you like!!!

Answer 4

I use flour,an egg,milk, a little sugar and a little corn oil to make the batter. Depending how much you want. Put corn oil or canola oil in a skillet-let it get a little hot then pour a little of the batter to make small size cakes. Let cook a while, flip over to cook on the other side. We always called them flitters. They are soooo good!!!

Answer 5

it's normal batter mix used to batter fish and alike

two eggs 1/2 pint milk 4 oz plain flour salt and peper to taste

whisk all ingrediance together
butter or oil for cooking
put frying pan on hob high at first pour batter mix in pan spread untill it covers botton of pan leave for a few sec's untill batter apears dried out on top then turn leave for around 10 sec's in pan then turn out on to a plate ready to add your lemon and sugar or what ever else that you would preferre

Answer 6

i love to use bisquick and
add
2 eggs
sugar
milk
and then start mixing batter while u heat a nonstick pan with pam sprayed on it then to the mix u can add pumpkin and cinnamon and ginger and nutmeg for a fall taste or make cinnamon and vanilla pancakes then to the pan u can pour some batter in drop blueberries or chocolate chips in if u favor them. thats the way to go

Answer 7

I use a mix (which I'd like to start selling bags of. It's my own brand. ), apple juice, oil, eggs, grated apples and some cinnamon. Some times just mix, water, oil and eggs.

Answer 8

You should ask Fanny Craddock this one. As her husband said once to the audience at home "And if you are really lucky all your donuts will taste like Fanny's".

Answer 9

You buy them in packs of 6 from the supermarket and microwave them for 30 seconds...

Answer 10

Hang on, I'm going to Bobs house on wednesday. I'll ask him then.