What is the best food that you prepare and/or cook?

Answer 1

Cheesecake. Found the recipe on allrecipes.com, and followed the suggestions of the critics, [you get to do that on the site, people try the recipe and comment on it, or suggest ways to improve it]. Wow, yum. It's called cheesecake Supreme, submitted by Muffy.
The time is what got changed. It should bake for 3 hours, or until a toothpick comes out clean. the last one I made went 3 and 1/2 hours, after the 10 minute bake at 400 degrees.. And worth every minute. Cheesecake factory, move over. This is just as good!
Am also famous for my chocolate buttercream frosting[it's just powdered sugar, cocoa powder, margarine and warm coffee], my deviled eggs straight from my Mom's kitchen, and she got it from a Betty Crocker cookbook, , and a dessert call Apricot Antartica I got out of a local restaurants's cookbook, after having it at the Elsah's Landing. Layers of vanilla ice cream, crushed 'nilla wafers for a crust, apricot jam, almonds, and almond extract, that seeps up into the ice cream and flavors the whole dessert. Oh, my, now I will have to fix it.
The same rule should apply at this site for dieters, as it does at the grocery store. Never go there hungry!
I know we are not supposed to have a conversation on this site, but would the person, lou, who fries the crab claws post how to do that on the site? Put it under the heading, does anyone want the recipe for fried crab claws? That way you won't bread any rules. I love crab.

Answer 2

"New England Boiled Dinner" - 8 servings

1 (3 lb.) corned beef brisket
16 small white onions; peeled
8 small potatoes; peeled
8 medium carrots; halved crosswise
1 rutabaga or 2 turnips; peeled and cut into wedges
1 medium head cabbage; cut into wedges
Prepared mustard
Horseradish Sauce (recipe follows)

1) In 6-quart Dutch oven, place corned beef and enough water to cover. Over high heat, heat to boiling. Reduce heat to low; simmer 1 1/2 hours or until meat is nearly tender.
2) Add onions and potatoes; cover and simmer 20 minutes. Add carrots and rutabaga; cover and simmer 15 minutes. Arrange cabbage over all; cover and simmer 15 minutes more.
3) To serve: Place meat on platter; arrange vegetables around meat. Spoon a little cooking liquid over vegetables. Serve with mustard and Horseradish Sauce.

HORSERADISH SAUCE:
1 cup sour cream
1/4 cup mayonnaise
1/4 cup prepared horseradish
1/2 tsp. salt
1/2 tsp. prepared mustard
Dash white pepper
In medium bowl, stir together all ingredients. Yields 1 1/2 cups.

Answer 3

Mexican Chicken Casserole

Ingredients:
-Chicken breast/Chicken Breast tenders(your preferance)
-Stove top stuffing
-Mexican Cheese,cheddar cheese,
-Salsa(mild,medium,or hot)
Preheat oven to 300 or 350(depending on oven)

1-Wash and clean chicken get access fat off. Then season chicken with seasons of your choice.
2-Put chicken in a pan and boil chicken. Not until fully cooked, but almost done
3-Take stove top stuffing and put in a casserole dish and add about 1 1/2 to 2 cups of water. Enough to get all the stuffing wet so that it will not stick to the pan. Then pour your salsa in (1 jar).
4-With a slotted spoon. Take chicken out of pot and place on top of the stuffing.
5-Spread chesse on top of chicken and place casserole dish in oven on 350 degrees.

It is done when the chesse melts and you can stick a fork all the way through the chicken.

Answer 4

I get requests for my pumpkin pies, cookies, cakes, banana bread, homemade poppyseed twist bread, meatballs, and candies. In fact, I already started my holiday cookies because I have so many that expect a container. Oh and my chocolate covered fruitcake truffles turned every fruitcake hater I met last Christmas into a fan.

Answer 5

My husband loves my meatloaf and mashed potatoes. I always make real mashed potatoes and I steam fresh veggies to go with it. My meatloaf is made from ground turkey. I add bread crumbs, soy sauce, and a can of french onion soup. You can add ketchup too if you want. Also, when you make it make two and freeze one for a quick dinner when you don't have time one night.

Answer 6

1. Steak and baked potato
2. Lasagna or Manicotti and garlic bread
3. Meatloaf and creamed potatoes

Answer 7

In Order....
Swedish meatballs
All Day Chili
Stuffed Bread...with Jalapeno, pepperoni, pesto sauce, and 3 cheeses....cheddar, parmesan, and feta.

Answer 8

My family says it's my beef stroganoff, chicken with peaches, and homemade indian fry bread. They also said it's pretty cool that I make homeade perogies.

Answer 9

White Chili and Low Fat Mexican Lasagna.

Answer 10

1. pork ribs grilled**********
2. cheese dip**********
3. cabbage rolls**********
4. oysters rockefeller*****
5. pimento cheese**********
6. chicken salad**********
7. chicken rotel**********
8. squash casserole*****
9. corn casserole*****
10. beef or pork tenderloin**********
11. blackened chicken*****
12. broccoli casserole*****
13. chile con queso dip
14. potato soup**********
15. white bean chicken chili**********
16. chili*****
17. beef stew*****
18. chicken and sausage gumbo*****
19. vegetable beef soup**********
20. lemon icebox pie*****
21. chocolate covered strawberries**********
22. key lime pie*****
23. deviled eggs**********
24. crab louis*****
25. corn dogs*****
26. fried dill pickles**********
27. fried crab claws*****
28. grilled veal chop*****
29. green bean casserole**********
30. fried cream corn*****
31. purple hull peas*****
32. grilled whole ham*****
33. fried okra*****
34. red hot and black chicken tenders**********
35. beacon salad dressing**********
36. cheese capers*****
37. party pizza's*****
38. sausage balls
39. omelets
40. potato or hashbrown casserole
41. scalloped potato's
42. salisbury steak
43. mash potato's
44. grilled corn on the cobb
45. pasta salad
46. meatballs
47. steamed asparagus topped with parmesan cheese
48. steamed broccoli florets with cheese sauce
49. sauteed, stuffed, or steamed mushroom
50. squash and onions