you gotta choose one.
2006-10-30 14:10:07 · 17 answers · asked by pillabrut 2 in Food & Drink ➔ Other - Food & Drink
Rosemary!
Because, as the old song goes ... ♪ "Love grows where my Rosemary goes..." ♪ ♫
2006-10-30 14:11:55 · answer #1 · answered by I ♥ AUG 6 · 0⤊ 0⤋
Rosemary
2006-10-30 14:23:41 · answer #2 · answered by Tonya W 6 · 0⤊ 0⤋
Oh what I wouldn't give for more "thyme" in the day.
Then again, some sage wisdom might be desirable.
Oy vay, if only I could parse, Lee!
Some say that Mary was the Rose of purest virtue.
(don't worry, I'm not about to quit my day job for humor!)
2006-10-30 14:13:19 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Parsley!
2006-10-30 14:17:28 · answer #4 · answered by Anonymous · 0⤊ 0⤋
Parsley because, its the most versatile. I grow all my own herbs and I seem to use to most parsley. I've started growing both curly and flat leaf I love it so much.
2006-10-30 19:04:25 · answer #5 · answered by mardaw 3 · 0⤊ 0⤋
uncomplicated previous parsley does it for me, its great as a garnish,and you are able to throw it away afterwards without feeling accountable.It makes a great sauce and grows on the window sill with little or no interest!
2016-12-09 00:06:50 · answer #6 · answered by ? 4 · 0⤊ 0⤋
Sage! I love earthy sage in sausage and with poultry. Stuffing isn't stuffing without sage.
2006-10-30 14:27:50 · answer #7 · answered by AuroraDawn 7 · 0⤊ 0⤋
Parsley - Tastes great and freshens your breath.
2006-10-30 17:48:50 · answer #8 · answered by cgroenewald_2000 4 · 0⤊ 0⤋
If I had to choose one, I'd pick sage. Especially fresh sage.
2006-10-30 14:16:06 · answer #9 · answered by chefgrille 7 · 0⤊ 0⤋
Sage
Sausage is one of the fundamental foods of the world and it isn't tasty without it. Besides it makes you wise.
2006-10-30 14:26:37 · answer #10 · answered by ditsyquoin 4 · 0⤊ 0⤋