2006-10-30 03:32:57 · 15 answers · asked by brilanna 2 in Food & Drink ➔ Beer, Wine & Spirits
sangria.... you wouldn't even know it was wine.... the morning after can be a bit painful if you don't watch it though
2006-10-30 03:36:46 · answer #1 · answered by mandarb 1 · 1⤊ 0⤋
In the off dry area, try German rieslings, French Vouvray or Muscats. To go a little sweeter, try the blush wines like white zinfandel from California. Beyond that, you are in the sweet dessert wine territory.
The French makes great sauterne, the Germans and Canadians makes wonderful icewine. But my favorite is a muscat called "Elysium" made by Andy Quady from California. His other muscat wine called "Essencia" is very good as well.
2006-10-30 12:00:57 · answer #2 · answered by minijumbofly 5 · 2⤊ 0⤋
There's something like Beeren Aslace. It tastes like a sweetened grapefruit juice. I hate grapefruit, but I loved this wine!
Schramsberg makes a great sparkling dessert wine that's not dry. And I actually like it!
Look for Demi-sec on the label of any wine, that'll be the sweeter stuff.
2006-10-30 11:40:55 · answer #3 · answered by chefgrille 7 · 0⤊ 0⤋
Lambrusco is a lovely red grape cultivated in Central Italy, mostly within the region of Emilia. Good quality Lambrusco is available in the United States.
There are four main DOC Lambruscos:
Lambrusco di Sorbara
Lambrusco Grasparossa di Catelvetro
Lambrusco Reggiano
Lambrusco Salamino di Santa Croce
2006-10-30 12:48:51 · answer #4 · answered by Lorie S 3 · 2⤊ 0⤋
White Zinfandel and Riesling are quite sweet. However, I don't know if I would classify them as dry or not. I think Riesling is a less dry wine.
2006-10-30 11:42:12 · answer #5 · answered by Petri 3 · 0⤊ 0⤋
A good Petit Shiraz, Zinfandels are also on the sweet side.
2006-10-30 11:41:53 · answer #6 · answered by kick it 5 · 0⤊ 0⤋
Port wines.
2006-10-30 21:48:24 · answer #7 · answered by gorn 2 · 0⤊ 0⤋
One of my favorites is Pino Noir. It has a pretty light body with hints of fruit thats not too sweet and not too dry.
2006-10-30 11:41:20 · answer #8 · answered by SMART @SS 3 · 0⤊ 0⤋
Try a Reisling; fruity, light, and somewhat sweet, not dry by any means.
2006-10-30 13:52:59 · answer #9 · answered by Tina T 6 · 0⤊ 0⤋
Try eiswein from Germany, Or else Chateau d' Yquem, Beaumes de Venises, muscat de rivesaltes
2006-10-30 17:50:41 · answer #10 · answered by arun d 4 · 0⤊ 1⤋
Rieslings are generaly sweet and not dry
2006-10-30 12:10:00 · answer #11 · answered by Rob B 69 3 · 0⤊ 0⤋