2006-10-29 14:06:04 · 2 answers · asked by Valerie 6 in Food & Drink ➔ Cooking & Recipes
In Russia it's called "uha" or "уха" -- a cold fish soup. Yummy! Here's a link for a recipe:
http://www.russophile.com/cook/recipes/soups.html#uha
I'm sure other cultures must have come up with a cold fish soup of their own, but not being a real enthusiast this is the only one I know of.
2006-10-29 14:11:31 · answer #1 · answered by Ryan 4 · 0⤊ 0⤋
This Site Might Help You.
RE:
What is another name for cold fish soup?
2015-08-18 14:36:15 · answer #2 · answered by Hildagarde 1 · 0⤊ 0⤋
Bourride
a thick, rich soup usually consisting of pureed seafood and cream. Newer recipes may use poultry or vegetables in place of seafood.
Bouillabaisse
a French seafood stew made of fish, shellfish, onions, tomatoes, white wine, olive oil, garlic, saffron and herbs.
Consommé
clarified meat or fish broth
2006-10-29 14:14:49 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Botvinia
2006-10-29 14:14:46 · answer #4 · answered by Steve G 7 · 0⤊ 0⤋