How do you make homemade nacho's?

Answer 1

Nachos
Categories: Mexican, Dip, Restaurants
Yield: 4 servings

-------------------MICKEY'S GOURMET CKBK-------------------
8 oz Bag tortilla chips
1/2 c Refired beans
1/2 c Cheese sauce
1/4 c Jalapeno peppers, sliced
1/2 c Sliced black olives
1/2 c Onion, diced
1/2 c Tomatoes, diced
2 c Cheddar cheese, shredded
2 c Jack cheese, shredded
1/2 c Scallions, chpd
1/2 c Sour cream
1/2 c GUACAMOLE, favorite
1/2 c SALSA, favorite

Sgt. Preston's Yukon Saloon and Dance Hall, Disneyland
Hotel. Preheat oven 400 F.
In 9" baking dish, spread an even layer of chips. Pour
cheese sauce and beans evenly over chips. Sprinkle
iwth jalapenos, olives, onions, and tomatoes. Top with
cheese; bake 5 mins or until cheese melts. Garnish
with scallions. Serve with sour cream, guacamole and
salsa.

Answer 2

(1)spread tortilla chips on a cookie sheet. top with a good cheese and jalapenos ... make sure the oven is hot and use the broil setting ... put the pan of nachos in for just about 10 minutes or until the cheese is melted .. you can put picante sauce on them also if you want to .. even a little chili if you want to ... you can also do them in the microwave on a paper plate but you have to be careful so the nacho chip doesn't get soggy ...


(2)
The Recipe

Rating:
5.00 (1 ratings)
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 8


Ingredients


11 oz. cans condensed cheddar cheese soup
1/2 cup salsa
1 lb. ground beef
1 small onion\cooked
4-1/4 cups tortilla chips
1 tomato\raw, chopped
1 jalapeño pepper (optional), sliced (wear rubber gloves)

Instructions
Combine soup and salsa in a saucepan and set aside. Heat a heavy nonstick skillet over medium high heat. Sauté beef and onion until beef is browned and onion is tender, stirring to separate meat. Spoon off fat. Add 1/2 cup soup mixture. Reduce heat to medium and heat through, stirring occasionally. Heat remaining soup mixture over medium heat, stirring occasionally. Arrange chips on a large serving platter and top with meat mixture. Spoon soup mixture over meat. Top with tomato and pepper.

Answer 3

INGREDIENTS:
2 large bags of tortilla chips, whole
2 cans of refried beans
1-1/2 pounds "lean" ground beef
2 packs of Taco Seasoning Mix
2 large packages of cheddar cheese, 24 to 32 ounces
1 large can of Jalapeno peppers
2 medium onions
PREPARATION:
Ahead of time, shred your cheese in a cheese grater. Chop your onions in small pieces. Cut your Jalapenos in slices. You can buy them already sliced if you want but the flavor is not as good! Brown your hamburger meat and drain the fat (very important)!
Put in the Taco seasoning mix with a little water.
Mix well and cook until it cooks down and is NOT soupy. Heat beans on low heat. Put a spoonful of heated refried beans on each chip When hamburger meat with seasoning is finished cooking place a spoonful on each individual chip. Then garnish each chip with a lot of cheese, onion and Jalapeno. If you don't want the hassle of making these yourself, you can always prepare everything and let everyone make their own individual nacho. Serve with hot sauce (Picante).

Answer 4

Umm.... get aluminum foil, put it on a baking sheet, grab tortilla chips, spread them out on there, and sprinkle cheese all across the top. Then, put the baking sheet into a toaster oven, and bake until the cheese is melty-looking. *shrugs* That's how my siblings always make it... it tastes fine, but I guess you can always dip it in salsa afterwards, too, or add some type of seasoning or peppers or something of that nature... refried beans, ground beef, tomatoes, etc. Just add them after you take the chips out of the toaster oven.

Answer 5

Tortilla chips, spread them out on a cookie sheet. Grate some cheddar or Monterey Jack over them, dot with jalapeño slices. Broil til cheese melts. Serve

Answer 6

Scatter tortia chips onto a plate or in a bowl.
Pour some nacho cheese (or velveta & milk) into a cup & nuke it for about 10-15 seconds.
Take out cheese from nuker. mix up w/ a butter knife. If cheese is done, pour onto chips. If cheese is not done (still chunks of cheese, milk not mixed in well), mix up and nuke another 10 seconds.
If done then, then pour onto chips.

Answer 7

Chips on a plate, pour heated queso over the chips, add tomato, green onions, and sour cream

Answer 8

if your referring to the chips, you just buy a package of soft corn tortillas then cut them into fourths. Like cutting a pizza. then you just drop them in an oil fryer. keep them mixed up while they cook so they dont end up all stuck together.

Answer 9

buy a book!!!