does anyone have any good recipe ideas for cooking pork steaks in the oven and what temp and how long to cook?

Question

them?

Answer 1

Go to the Market pick-up, in the rice/noodle isle, a Box or package of Spanish or Mexican rice mix, like RiceARoni.
Glass dish pour the Rice mix in add the water the package tells you add a Can( 12oz.)of drained sliced or chopped tomatoes, stir stir, steaks pressed into the mixture, cover with foil, 350 in the oven 30 minutes or so, remove foil, fluff rice mixture with a fork, close oven, done in 15 minutes more, not enough T's in Tender or Tasty

Answer 2

The potato and meat have to be cooked separately. The potato will have to go an hour in a conventional oven, the pork steak needs at least 20 minutes. In 450 oven bake potato for 40 minutes, after poking a couple of holes in it. Season your Pork Steak with your favorite spices, put it in with the potato. Chop the onion into slivers, set on top of pork. It will cook w/potato for last 20 minutes or so. The pork will be dry cooking like this. If you have a microwave, you can get the potato in about 5 minutes.

Answer 3

"Chinese Pork Steaks" - Serves 6

2 1/3 cups chicken stock
2 tbsp. grated fresh ginger
1/2 cup honey
1/2 cup soy sauce
2 lbs. pork cutlets

To make marinade, combine stock with ginger, honey and soy sauce. Marinate pork at least 2 hours, turning occasionally.
Preheat oven to 375*.
Place pork on rack in roasting pan. Bake 20-30 minutes, basting occasionally, until done.

Answer 4

OVEN PORK STEAKS

1/2 c. catsup
1/2 c. brown sugar
2 tsp. soy sauce
2 tbsp. vinegar

Mix above ingredients. Sprinkle 4 pork steaks with salt. Lay steaks in 9x13 pan on foil. Spread sauce over them. Seal foil well. Bake 1 hour at 350 degrerees

OVEN BAKED PORK STEAKS

4 pork steaks
1/4 tsp. salt
1/2 tsp. pepper
1/2 tsp. meat tenderizer
1/2 tsp. garlic salt
1 tsp. Worcestershire sauce

Preheat oven at 350 degrees. Sprinkle meat on both sides with salt, pepper, meat tenderizer, garlic salt and Worcestershire sauce. Place steaks on foil lined cookie sheet. Bake 20-30 minutes, turning once.

Answer 5

hey get a pack of stuffing and coat pork steaks with some egg roll em in stuufing mix and cook em on gas mark5 or 6 or untill u think they r cooked
serve with seasonal veg and apple sauce n mash and gravy yummy

Answer 6

make kabobs with them.. soak your skewers in a tall glass of water, while you prep green peppers, onions and whatever you want on them.. cut most of the fat off the steaks and cut in good bite size pieces.. season em with meat tenderizer, salt, pepper and a little garlic salt.. spray non stick on cookie sheet pan.. alternate vegtables and meat on skewer.. add bqq sauce right a way.. broil them in oven, maybe 15 or 20 mins.. when you see they are browning pretty good.. then turn them over and continue broiling them another 10 mins or so.. no need 2 put sauce on them when you turn them.. i love the sweet baby rays original bqq sauce, sold at farmer jacks.. give it a try : )

Answer 7

i like to bake them in a cast iron skillet after i roll them in flour and place them in the skillet with 1 can of cream of mushroom soup mixed with 1 can of water and bake 375 Degrees for 45 minutes. the soup makes a good gravy for mashed potatoes.

Answer 8

if its pork loin marinate in exta virgin olive oil with 2 0 3 cloves of garliccherry tyomatotoeas,and a hint of lemomon zesrt

Answer 9

Bake it with some mushroom soup and put it over a bed of rice.

Answer 10

350 degrees
either bread them with egg and bread cdrumbs or marinate them with teraki sauce and soy sauce depending on your prefererence - 30 minutes should be o k