I do enjoy cooking a great deal, but it feels like since im always cooking for myself, it's just not worth it. Plus, the time cooking it, and cleaning up, is hardly worth the 15mins it takes to eat the meal. Any suggestions for good recipes, that would have little clean up involved? The healthier the better!
2006-10-29 06:22:29 · 6 answers · asked by Bobby 2 in Food & Drink ➔ Cooking & Recipes
i always use tin foil in a pan when i use the oven - totally no mess. can make chicken cutlets (breaded or with barbeque sauce) and just toss the tin foil away. also try making a batch of cutlets (or whatever else you enjoy eating) at one time and then freeze them separately. hope you have a microwave, because then each night you can just open your freezer and decide what to take out and it takes a couple of minutes to heat in the nuke.
2006-10-29 06:35:54 · answer #1 · answered by try 2 help 6 · 0⤊ 0⤋
Why not invest in a slow cooker. When I was on my own (before marriage and kids!!) I used mine every day and had fun trying out new ideas. They only cost around £25 and are well worth it. Or put it on your wish list for a Christmas prezzie :)
You can do all sorts of healthy meals.
Oh and the really good bit...just 1 pot to wash lol
2006-10-29 14:26:53 · answer #2 · answered by huggz 7 · 0⤊ 0⤋
Lemon Rosemary Salmon...serve with rice and a salad...
PREP TIME 10 Min
COOK TIME 20 Min
READY IN 30 Min
INGREDIENTS
1 lemon, thinly sliced
4 sprigs fresh rosemary
2 salmon fillets, bones and skin removed
1 teaspoon coarse salt to taste
1 tablespoon olive oil, or as needed
DIRECTIONS
Preheat oven to 400 degrees F (200 degrees C).
Arrange half the lemon slices in a single layer in a baking dish. Layer with 2 sprigs rosemary, and top with salmon fillets. Sprinkle salmon with salt, layer with remaining rosemary sprigs, and top with remaining lemon slices. Drizzle with olive oil.
Bake 20 minutes in the preheated oven, or until fish is easily flaked with a fork.
2006-10-29 14:28:10 · answer #3 · answered by jessified 5 · 0⤊ 0⤋
Anything worth eating takes time,planning, and prep.
Stick to sandwiches, microwaveable meals, and canned items.
2006-10-29 21:03:58 · answer #4 · answered by GrnApl 6 · 0⤊ 0⤋
there is this one recipe i make on hot summer days, when i dont feel like cleaning, I get my own sub bread, and get all the fixings for hoagies, and I stand there and make them up hours before dinner, clean up after your done, and by the time dinner comes, you have no mess
2006-10-29 14:32:32 · answer #5 · answered by trudycaulfield 5 · 0⤊ 0⤋
No!!!!!!!!! Sorry!!!!!!!!!!!
2006-10-29 14:35:19 · answer #6 · answered by michael_kleman2003 2 · 0⤊ 0⤋