How do you make a good bloddy mary? yum!!!?

Answer 1

Bloody Mary

rim glass with celery salt
1 1/2 ounces (1 jigger) vodka
1/2 cup tomato juice
Worcestershire sauce to taste
Tabasco to taste
1 celery stick for garnish
1 lemon wedge for garnish


Combine the vodka, the tomato juice, the Worcestershire sauce, the Tabasco, 1 cup ice cubes, and salt and pepper to taste, shake the mixture well, and strain it into a tall glass filled with ice cubes. Garnish the Bloody Mary with the celery stick and the lemon wedge.


I prefer the Caesar myself. Basically the same except substitute Clamato for the Tomato Juice. Also I use a lime wedge instead of lemon.

Cheers!!

Answer 2

Here's my favorite variation:

1 pinch Celery Salt
1 tsp Horseradish
1/2 tsp fresh Lime Juice
1 pinch Peppers
4 dashes Tabasco Sauce
8 oz Vegetable Juice
2 oz Vodka
4 dashes Worcestershire Sauce

Add several ice cubes to a highball glass, grind some pepper on top and add some celery salt to make seasoned ice cubes. Add all ingredients to a cocktail shaker half-filled with ice cubes, and shake well. Strain the mixture over the ice cubes in the highball glass. Squeeze a lime slice over the drink and drop it in the glass. Serve.

There are about a dozen more variations here:

http://www.drinkswap.com/search-for-drinks/index.asp?searchfor=bloody+mary

Answer 3

Vodka, V8, dash of Worchestershire Sauce, couple shots of Tabasco, toss in some horseradish and a squirt of lemon. Garnish with celery and you're done.

Answer 4

for the best tasting Mary mix try 3 parts v-8.one part sky Vodka.1 tbs.Tabasco dash of salt dash of pepper.and a pinch of celery salt.shake well serve chilled. or over ice.

Answer 5

You MUST buy Zing Zang bloody mary mix. It's the best I've tried. Very spicy. I didn't even like bloody marys before I tried this mix. I always loved the smell, but the taste was always too "tomato juicy" (I don't like tomato juice, V-8 or tomato soup). Get some--you won't be sorry!

Answer 6

! shot vodka over ice, fill with tomato juice, dash of worchestshire sauce, dash tobasco sauce, stir with celery stalk and enjoy. Oh, I forgot salt & pepper! Adjust flavorings to suit your taste. Yummy!! Oh yeah I also forgot the lemon/lime juice whichever you prefer, just squeeze some in.

Answer 7

Optional: Add a dash of horseradish to any of the above recipes.

Garnish w/
Onion
Celery
Dilly Bean (yum)
Olive - black or green

Answer 8

Tomato juice, vodka, tabasco sauce

Start with a ratio of 2 parts tomato juice to 1 part vodka, plus a splash of tabasco. Then sip, add more vodka if you want a stronger drink, more tomato juice if it's too strong. (In other words, make the ratio of tomato juice + vodka to suit your own tastes.)

Using V8 instead of tomato juice works too, and it's nutritious :-)

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Answer 9

For a really good one use V-8 juice ,Vodka,Tabasco sauce,and a stick of celery!

Answer 10

V8, celery salt, tobasco, vodka and a stalk of celery. Mix it all up in a big Mason jar and stick the celery stalk in it, add ice.