I have a nut allergy = J'ai une allergie d'écrou.
Does this have nuts in? = Est-ce que ceci a des écrous dedans ?
If you need anything else translating, Babel Fish is the best in my view. http://babelfish.altavista.com/
Hope this helps!
2006-10-29 01:11:06
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answer #1
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answered by xbxbeckyxbx 2
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Lisa D is undoubtedly proper. Carry a word with you. French salad dressings are normally made with peanut oil, routinely walnut oil, so be certain to invite. The largest chance might be pastries as they normally use almonds and almond or hazelnut powder. If you purchase a chocolate crepe from a road seller be certain it's chocolate and now not nutella that's hazelnut-established. Since there is not any standard phrase for nuts, there are a couple of phrases you must recognize and be careful for: - peanut : cacahuète / arachide - hazelnut: noisette - walnut: noix - cashew nut : noix de cajou - almond: amande - pine nuts: pignons (I feel, I'll double assess) I are not able to feel of any others however allow me recognize if I forgot one. There is most likely much less attention on meals allergy symptoms in France than within the US so eating places may not be as used to handling it as within the US. Cinq_Mars is proper too, be certain you are saying "mortelle" within the translation so that they have an understanding of how severe your allergic reaction is. Tell them that some thing established on nuts could be a main issue, even within the smallest volume. EDIT: If you have not made any reservation but you will have to hire a flat as an alternative than keep at a lodge so you'll be able to devour such a lot of your foods at house or make packed lunches. It could be very convenient to shop for contemporary produce on the nearby marketplace or grocery store as good as unprocessed meals. This manner you'll be able to devour out simplest each and every different dinner or so at fairly first-rate eating places in which they're going to recognize precisely which elements they use. It could be a pity to not revel in eating places in France so that you ought to most likely plan a couple of foods on the eating place.
2016-09-01 04:16:40
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answer #2
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answered by chautin 4
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ecrou is not a nut/peanut.
I have a nut allergy in French is
'J'ai une allergie aux noix' (noix sounds like n oo a ) or
'Je suis allergique aux noix' . In simplied terms ...
' Moi allergique noix/peanut'
If you want to ask if something has nuts :
'Est-ce qu'il y a des noix '?
2006-10-29 02:00:30
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answer #3
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answered by Anonymous
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Jai des allergies
2006-10-29 01:03:24
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answer #4
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answered by jon 4
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Allours, I have zee allergy of the nut!
2006-10-29 01:14:15
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answer #5
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answered by thrag 4
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Je suis allergique aux ecrous.
To say does this have nuts in it:
Est-ce que (the item) a des ecrous dans lui?
2006-10-29 01:13:01
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answer #6
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answered by bgirl 1
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J'ai des allergies
2006-10-29 01:05:14
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answer #7
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answered by Anonymous
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jai des allergies
2006-10-29 01:05:43
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answer #8
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answered by Anonymous
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