I am cooking chicken fillets in chasseur sauce with carrots,new pots, roast pots,brocolli, sponge pudding with custard!!
What are you cooking?Would you like me to cook for you?
2006-10-28 23:39:40 · 32 answers · asked by jules 4 in Food & Drink ➔ Cooking & Recipes
I'm having bread and jam.
Yummy!!!
2006-10-28 23:48:43 · answer #1 · answered by Phlodgeybodge 5 · 1⤊ 1⤋
With a menu like that you can come and cook for me anytime.
Today I'm cooking a joint of pork, oven roasted so that I get a nice slab of crackling. Roast potatoes, mashed potatoes, roasted parsnips, carrots, green beans, mashed carrot and turnip, peas and sausage meat stuffing. This to be topped with a nice thick gravy made from the meat juices and vegetable water.
Afterwards, if I've any room, apple pie and cream, or ice cream.
2006-10-29 01:40:42 · answer #2 · answered by quatt47 7 · 0⤊ 0⤋
Roast Beef, Yorkshire Pud, mashed potatoes, roast potatoes, carrots, cabbage, green beans and gravy.
followed by a magic lemon pudding. (hope it's ok never done it before)
One problem, well my Dad always comes on a sunday and I telephoned to see where he was as he was half an hour late, which is unusual. Well for the very first time ever we forgot to put the clocks back.
Dinner has now been put on hold, luckily i'd only cooked the meat.
2006-10-28 23:50:01 · answer #3 · answered by Jayne 2 (LMHJJ) 5 · 3⤊ 0⤋
Roast beef, potatoes and carrots cooked with dried onion soup mix and cream of mushroom soup over the top to make a savory gravy.
Garlic cheese grits
Green beans
Cornbread muffins
Cranberry Sauce
Applie Pie and Ice Cream
2006-10-29 03:41:22 · answer #4 · answered by Libragal 3 · 0⤊ 0⤋
Roast beef yorkshire pudding..cabbage carrots cauliflower with cheese sauce... roast potatoes mash potatoes with swede added and oxo gravy thick and full of the beef juices yum yum
if you can make the gravy like i make come on down and do the cooking cant stand a wishywashy gravy needs to be tasty
2006-10-28 23:50:17 · answer #5 · answered by madison 3 · 1⤊ 0⤋
Got friends coming so we got rib of beef with roast spuds and parsnips, runner beans,carrots and brocolli topped with cheese and onion sauce and of course home made gravy and not forgetting lots of beer, wine and good company. Chasseur sauce sounds yummy do you make it yourself if so how ?
2006-10-29 00:34:09 · answer #6 · answered by blon_dee1 2 · 1⤊ 0⤋
Not cooking Sunday dinner, the guy and I are taking my mom out to eat.
2016-05-22 05:01:20 · answer #7 · answered by Susan 4 · 0⤊ 0⤋
We usually have a roast on Sundays but it takes quite a while to prepare so I opted for beef cooked in red wine (that I cooked yesterday) served with pasta or rice and french bread.
2006-10-29 01:34:49 · answer #8 · answered by ? 7 · 0⤊ 0⤋
Slow Roast Leg of Lamb rubbed in crushed garlic, cumin and rosemary, with cream potatoes, roasted sweet potato, steamed organic carrot and brocolli..... (the lamb smells divine!)
For dessert.... apple crumble with creme anglais.... apples from my trees.
Lots of wine and 5 friends to add to the mix.
2006-10-28 23:51:56 · answer #9 · answered by Hobnobs 3 · 0⤊ 0⤋
Roast Chicken, mashed potatoes & veggies, my lot are fussy, one will be having chips and beans rather than mash and veg!! then apple crumble & custard for pud (which only 3 of us will eat out of 5) !!
2006-10-29 01:04:46 · answer #10 · answered by Jovi Freak 5 · 0⤊ 0⤋
A roast turkey joint, baby new potatoes, cauliflower, green beans & peas with extra thick onion gravy and a mixed fruit crumble with vanilla ice cream for pudding.
2006-10-29 00:23:19 · answer #11 · answered by Anonymous · 1⤊ 0⤋