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2006-10-28 16:54:20 · 3 answers · asked by Anonymous in Food & Drink Other - Food & Drink

3 answers

It is when cleaning agents or other chemicals accidently get into the food.

2006-10-28 16:56:32 · answer #1 · answered by Ryan's mom 7 · 0 0

is when a chemical gets on the food,and you consume it.

2006-10-28 17:05:10 · answer #2 · answered by super girl 3 · 0 0

http://www.healthgoods.com/Education/Nutrition_Information/Food_Safety_and_Storage/preventing_chemical_foodborne_illness.htm

2006-10-28 17:02:51 · answer #3 · answered by Steph 5 · 0 0

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