2006-10-28 12:05:05 · 25 answers · asked by Michelle 6 in Food & Drink ➔ Cooking & Recipes
A can of drained green peas, my boys loved it, and they got their veggies.
2006-10-28 12:06:56 · answer #1 · answered by Anonymous · 3⤊ 1⤋
Mushrooms, Onion, Garlic, Peas.
2006-10-28 22:39:50 · answer #2 · answered by kizkat 4 · 1⤊ 0⤋
Believe it or not, crushed walnuts are good in it.
Chopped black or green olives are good too.
Raw carrot curls.
Diced onion cooked or raw.
Tomatoes diced or cut in small wedges.
Some well drained canned asparagus.
Diced cheese of any kind.
A couple of spoonfuls of sour creme.
Sprinkle salad croutons on it.
Those little packages of salad helper that have all kinds of salad spices in it.
Parsley or chives.
Diced jalapenos.
2006-10-28 19:10:04 · answer #3 · answered by Anonymous · 2⤊ 1⤋
it depends on which tuna helper you are using I like the tuna broccoli one. I add shredded cheddar cheese.
2006-10-28 19:10:04 · answer #4 · answered by midnightstar1313 1 · 2⤊ 1⤋
For color:
frozen peas at the end so they stay nice and green
fresh cubed red pepper for color
For texture and color:
Sliced chestnuts (can)
Top with toasted, sliced almonds
2006-10-28 19:16:10 · answer #5 · answered by lindakflowers 6 · 2⤊ 1⤋
OK I had to see the answers to this question, OMG! A website that can give you the culinary world on a plate and it comes to this. Good Luck, there's alot of sad taste buds out there tonite.
2006-10-28 19:13:06 · answer #6 · answered by Steve G 7 · 0⤊ 2⤋
we use some of that packaged-- mozorella chesse or-- shredeed, pizaa, shredded( that stuff that comes in the little bags shredded chesee mixes okay) we add either a little mozorella shredd chesee too it or it now comes in the mexicann-- blend mixes we just tried it last week and awesome hons yummy try itt!!
2006-10-28 19:18:31 · answer #7 · answered by Anonymous · 1⤊ 1⤋
Fresh Cilantro. Chop fine and put in just before taking off stove and serving.
2006-10-28 19:06:51 · answer #8 · answered by dreaming_again2002 4 · 1⤊ 1⤋
some hot sauce, shredded cheese, and sweet peas (the petit pois kind)
2006-10-28 19:32:52 · answer #9 · answered by Anonymous · 2⤊ 0⤋
a dash of white wine Worcestershire sauce.
2006-10-28 19:06:23 · answer #10 · answered by blueprairie 4 · 0⤊ 2⤋