2006-10-28 09:24:20 · 19 answers · asked by Michelle 6 in Food & Drink ➔ Cooking & Recipes
OMG!!! THROW IT OUT WOMAN!
2006-10-28 10:42:27 · answer #1 · answered by Kane 2 · 0⤊ 0⤋
i forgot a raw chicken in the shopping bag for 4 hours and it was already ruined and you are talking about microwave....Of Course Throw it out.!
2006-10-28 09:29:22 · answer #2 · answered by burcy 1 · 2⤊ 0⤋
Throw it out AND clean the microwave.
2006-10-28 09:31:44 · answer #3 · answered by 2007_Shelby_GT500 7 · 3⤊ 0⤋
overlaying the rooster keeps it from drying out, listed under are some concepts: while cooking in a microwave, use warmth-resistant glass, no longer plastic. The nutrition safety Inspection provider (FSIS) of the USDA warns against using foam trays, plastic wraps, and chilly-storage packing containers mutually with margarine tubs, whipped-topping bowls and cottage cheese cartons. in accordance to the FSIS flyer "A Microwave instruction manual," those packing containers "are actually not warmth sturdy at intense temperatures. they are in a position to soften or warp from the nutrition's warmth, a danger inflicting chemical compounds emigrate into the nutrition." Microwave rooster Breasts Parmesan a million can (8 oz.. tomato sauce a million teaspoon Italian seasoning a million/4 teaspoon garlic salt a million/3 cup Italian form bread crumbs a million/4 cup Parmesan cheese, grated a million teaspoon dried parsley flakes 2 rooster breasts, boned skinned, and halved a million egg, overwhelmed a million/2 cup Mozzarella cheese, shredded Parmesan cheese, grated guidelines In a 2-cup degree, blend tomato sauce, Italian seasoning, and garlic salt. cover with waxed paper and microwave on intense 2 minutes; stir. Microwave on medium 5 minutes, stirring as quickly as; set sauce aside. blend bread crumbs, a million/4 cup Parmesan cheese, and parsley flakes. Dip rooster breasts in overwhelmed egg; then, dip in crumb mixture. place in oblong 12X8-inch baking dish or 10-inch sq. casserole. cover with waxed paper; microwave at medium-intense until rooster is soft (9 to 14 minutes), rearranging after 0.5 the cooking time. Pour sauce over rooster. Sprinkle mozzarella and Parmesan cheese over rooster breasts; microwave at medium-intense for 2 to 5 minutes 4 servings Serving concepts Pasta in marinara sauce Buttered broccoli Italian bread
2016-12-08 23:12:18 · answer #4 · answered by hannigan 4 · 0⤊ 0⤋
Get Rid of it Chicken carries Salmonella
2006-10-28 11:24:18 · answer #5 · answered by suzi m 3 · 0⤊ 0⤋
Personally I'd throw it, chicken's very bad for going rancid quickly, you need to be very careful with it. On the other hand you might get lucky but to me it's not worth it.
2006-10-28 09:32:21 · answer #6 · answered by NikC 3 · 2⤊ 0⤋
I would not even bother to cook it, just toss it and wipe up the microwave with vinegar or bleach..
2006-10-28 09:28:04 · answer #7 · answered by Just Me 6 · 2⤊ 0⤋
Throw it out!
It's Salmonella heaven after sitting out all night.
2006-10-28 09:26:50 · answer #8 · answered by Wolfeblayde 7 · 2⤊ 0⤋
As everyone else says Toss It! But THEY forgot one thing, what day does the trashman come? If it's a week away, toss it out at night, in the dark, when nobodies watching, in your NEIGHBORS trash can, get it?
2006-10-28 09:43:45 · answer #9 · answered by Steve G 7 · 1⤊ 0⤋
I don't know why you would ask this, but you would really need to throw it out.
2006-10-28 10:49:28 · answer #10 · answered by keshia0978 3 · 0⤊ 0⤋
The smell should tell you that. Throw it away unless you want to poison someone.
2006-10-28 09:32:01 · answer #11 · answered by Richard 1 · 2⤊ 0⤋