Someone once served me a cheese sandwich baked in the oven instead of fried on the stove. Has anyone else ever done this? What temperature should I set the oven and how long should I bake it if I want to have the cheese fully melted, the center soft, and the edges crispy, but not burned?
2006-10-28 08:08:17 · 10 answers · asked by pegasus_1174 5 in Food & Drink ➔ Cooking & Recipes
Wrap it in foil.. the edges n outside will be VERY crisp like u toated it..the inside will melt n b moist. 300 degrees is good. have the oven preheated already. stick it in the oven for 5-7minutes. experiment.. not all ovens r the same. The cheese WILL be very melted...n the outside very crispy. make sure u let it set before eating
2006-10-28 08:12:14 · answer #1 · answered by mahjongdong 3 · 0⤊ 0⤋
I just use a low grill for a few minutes - just keep your eye on it and take it out when the cheese is starting to bubble (it will be HOT MOLTEN CHEESE!!! so use mits etc.)
Top Tips:
if you lightly toast the bread first, it won't be soft
if you put cheese right to the edge, the bread is covered and won't be burnt
don't forget it - as it suddenly goes from yummy to burny!
have a plate underneath to catch any molten cheese drips
a small bit of Dijon mustard can be nice
EXPERIMENT - you have nothing to loose!
enjoy
.
2006-10-28 08:14:39 · answer #2 · answered by echo c 3 · 0⤊ 0⤋
It tastes about the same except the gas fumes manage to enter into the sandwich(es) in a tiny way. If you use real cheese, it melts in a frying pan when you use a lid on the pan.
2006-10-28 08:12:03 · answer #3 · answered by ZORRO 3 · 0⤊ 0⤋
I do mine without butter by using my George Foreman grill. Frozen white bread, add cheese slices. Put in the GF for 3 minutes.
2006-10-28 08:12:16 · answer #4 · answered by cei 2 · 0⤊ 0⤋
set the oven at 150.
time? just keep peeping in when the cheese has melted its ready
2006-10-28 08:11:21 · answer #5 · answered by shart 1 · 0⤊ 0⤋
I love chesse sandwitches, I call them grilled chesse.I think the temprature should be 350 for 15-20 minutes and I'm possitive I even tried it today.
2006-10-28 08:12:36 · answer #6 · answered by amariyi 2 · 0⤊ 0⤋
PUT it on broil the put it in and wait till the cheese is melted just right then take it out and enjoy GOOD LUCK AND HOPE ITS YUMMY
2006-10-28 08:11:31 · answer #7 · answered by so_chyna 1 · 0⤊ 0⤋
350 degrees is a good place to start, but its best to experiment until you get it just the way you want.
I usually do mine in a toaster oven, just toast it open faced then put it together...yummm.
2006-10-28 08:11:24 · answer #8 · answered by coppersmith 3 · 1⤊ 0⤋
you can put it in the broiler it would cook much faster but you need to watch it so that it doesnt burn and it will be crispy
2006-10-28 08:16:15 · answer #9 · answered by Jaime T 3 · 0⤊ 0⤋
put butter on both sides, put it on a cookie sheet, prob around 350 degrees.
2006-10-28 08:10:36 · answer #10 · answered by Amaranth 2 · 0⤊ 0⤋