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If you can, please give me the recipes too. I am not a very experienced cook.

2006-10-27 06:07:47 · 15 answers · asked by Anonymous in Food & Drink Cooking & Recipes

15 answers

2 things my kids absolutely love.
Bagel Pizzas
Bagel half
Spaghetti sauce
Pepperoni
Mozzarella Cheese
Cook 350 degrees 8-10 minutes

Macaroni Mush
Hamburger Meat
Sloppy Joe Sauce (Manwich or Not So Sloppy Sloppy Joe)
Macaroni
4oz Velveeta Cheese
Brown Hamburger meat add Sloppy Joe Sauce. Boil Macaroni according to package directions, drain add Velveeta cheese and hamburger mixture. Heat till cheese is melted.

2006-10-27 06:28:29 · answer #1 · answered by adearman2226 1 · 0 0

Sensational Southwest flavors and one pan make tonight's dinner easy on the cook!

Prep Time:15 min
Start to Finish:35 min
Makes:6 servings

Southwestern Skillet Bake

1 pound lean (at least 80%) ground beef
1 jar (16 ounces) Old El Paso® Thick 'n Chunky salsa
1 can (11 ounces) Green Giant® whole kernel corn, drained
1 1/2 cups shredded Cheddar cheese (6 ounces)
1 cup Original Bisquick® mix
3 eggs

1. Heat oven to 400ºF. Cook beef in 10-inch ovenproof skillet over medium-high heat 5 to 8 minutes, stirring occasionally, until brown; drain. Stir in salsa and corn; heat over medium-high heat until hot.
2. Reserve 2 tablespoons of the cheese. Stir Bisquick mix, eggs and remaining cheese in medium bowl until blended. Spoon batter around edge of beef mixture, leaving center uncovered. Sprinkle with reserved cheese.
3. Bake uncovered about 20 minutes or until golden brown and toothpick inserted in topping comes out clean.

Substitution
Use Green Giant® Mexicorn® whole kernel corn with red and green peppers instead of plain corn to add even more of a Southwest twist to this skillet bake.

Substitution
Don’t have Cheddar cheese? Use the same amount of another cheese you have on hand.

2006-10-27 13:12:40 · answer #2 · answered by pooterosa 5 · 0 0

tenders and fries/onion rings
recipe- boneless chicken breast
bread crumbs italian preferred
two eggs
milk
deep fryer and vegetable oil
bag of frozen french fries or onion rings
first slice the breast into strips and preheat deep fryer at 400 and let heat 15 mins. bread the chicken strips and then deep fry for 5 -8 mins with 10 pieces in the basket
then put on pan in oven while rest finsh to cook then take ur bag of fries and or onion rings and cook them for 20-25 mins or until crispy and crunchy and till ur satisfied and golden brown then serve it together as a meal

pan fry breaded chicken and make mac and cheese on the side and sweet peas

make hot dogs boiled or grilled on buns with baked beans and deep fry or bake some french fries

make sloppy joes with the can using beef or turkey on big buns

make mini meatloafs with ground beef onion added to the mixture bbq sauce to the mixture and bread crumbs and egg mix well then form little meat loafs and put alittle white cheddar in the center of each and close them up and alittle bbq sauce on top and oven cook them and serve with garlic mashed potatoes and fresh steamed broccoli

make mini pizzas with english muffins tomato sauce and mozzerella and heat in oven

make tacos burritos fajitas using old el paso kits

2006-10-27 13:16:09 · answer #3 · answered by Anonymous · 0 0

Mozzarella cheese
tomato paste
white bread slice
microwave


Pizza my kids make.
Take the bread and add the cheese first.
Then take the paste and put about 2 table spoons in a cup and add a little water, till its a little more like sauce.
Then add the watered down paste on top of the cheese.
microwave for about a min.

2006-10-27 13:15:31 · answer #4 · answered by joe 1 · 0 0

Okay this is the all time favorite kid meal and its easy: Get some frito chips or corn chips, then get meat chili, then get some cheese. Just cook the chili and put it over the chips and add some grated cheese...So easy it takes like 5 minutes. Good luck!!!

2006-10-27 13:12:07 · answer #5 · answered by TKDchikadee 2 · 0 0

Whew - simple, cheap, quick, and children is a recipe in itself!

"Warm Ham 'n' Swiss Wraps"

6 (10") flour tortillas
1 lb. thinly sliced deli ham
2 cups (8 oz.) shredded Swiss cheese
3 cups chopped lettuce
1 medium tomato; seeded and diced
1/2 cup diced cucumber
2 tbsp. chopped green pepper
2 green onions (scallions); chopped
DRESSING:
3/4 cup mayonnaise
3 tbsp. milk
2 tsp. sugar
1 tsp. prepared mustard
1/2 tsp. celery seed

On each tortilla, layer four slices of ham and 1/3 cup cheese; roll up and secure with toothpicks. Place in an ungreased 11x7x2" baking pan. Cover; bake at 350* for 14-16 minutes or until cheese is melted.
Meanwhile, combine the lettuce, tomato, cucumber, green pepper and onions. In a small bowl, whisk the dressing ingredients.
Unroll tortillas halfway; top each with 1/3 cup lettuce mixture and 1 tbsp. dressing. Roll up again; serve immediately.


"Triple-Cheese Macaroni" - 6 servings

1 (16 oz.) pkg. elbow macaroni
2 eggs
1 (12 oz.) can evaporated milk
1/4 cup butter; melted
2 tbsp. prepared mustard
1 tsp. seasoned salt
1 tsp. pepper
8 oz. process cheese (Velveeta); melted
2 cups (8 oz.) shredded mild cheddar cheese; divided
2 cups (8 oz.) shredded sharp cheddar cheese; divided

Cook macaroni according to package directions.
Meanwhile, in a large bowl, whisk the eggs, milk, butter, mustar, seasoned salt and pepper until combined. Stir in the process cheese and 1 1/2 cups of each cheddar cheese.
Drain macaroni; stir into cheese mixture. Pour into a greased 3-quart baking dish. Top with remaining cheeses. Bake, uncovered, at 350* for 25-30 minutes or until cheese is melted and edges are bubbly.


"Pizza Pockets" - 8 pockets

8 oz. premade pizza dough
Your favorite toppings; chopped

Remove premade pizza dough from package. Using sharp knife, cut dough into 1/4" thick slices.
On floured surface, with rolling pin, roll out each dough slice to circle about 4" in diameter. Spread tomato paste on each circle; place 2-3 tbsp. topping ingredients on one half, fold the other half over and press the edges together. Crimp edges with a fork.
Bake at 400* for 15-20 minutes.

2006-10-27 16:10:13 · answer #6 · answered by JubJub 6 · 0 0

i have a picky eater but he loves pigs in a blanket and mac and cheese. Just buy the crescent rolls. roll the hot dogs up individually and bake for the amount of time on the package. The mess is nil to none and its a favorite in my house. all else fails call out for pizza.

2006-10-27 13:37:50 · answer #7 · answered by sassy 1 · 1 0

This one's easy, and even my picky 2 yr old loves it.
Simply brown a pound of hamburger
then make Macaroni and cheeseby following the directions on the package.
Drain fat from burger, mix burger and mac and cheese.

2006-10-27 13:15:52 · answer #8 · answered by Heather 2 · 0 0

One pound of chicken cutlets, 1 can of the store brand cream of chicken soup and egg noodles.
Put chicken in a sauce pan then add one can of cream of chicken soup along with one can of milk.
Bring to boil then cook on simmer (low to med. heat) with a cover on it for one hour. DONE. You can put onion and garlic powder in the pan. Serve over egg noodles. The soup acts like a gravy. (One lb chicken about 3-4 dollars, soup 50 cents & noodles 60 cents.(Total meal about $4.10 - $5.10

2006-10-27 16:35:45 · answer #9 · answered by marlene g 4 · 0 0

buy plain muffins, split in half, spread butter on once toasted, put on some burger relish, then cut up German garlic sausage and then top with cheese, put under grill until cheese is bubbling and call them Mum's home made mini pizza's.
Kids love them and they take 5 minutes.

2006-10-27 13:17:05 · answer #10 · answered by jizzi 4 · 0 0

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