Improve moisture to my cake (using microwave)?

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Improve moisture to my cake (using microwave)?

Can anyone please let me know the amount of oil (eg 1 tablespoon) should be added into the batter to improve the moisture of my cake.

2006-10-26 20:03:02 · 2 answers · asked by ET 1 in Food & Drink ➔ Cooking & Recipes

2 answers

If you want to bring more moisture to your cake and flufflier then use butter. use 3-4 tablespoons of butter and mixed all the ingredents together, thats what i do and it works alot better without the oil. Try that.

2006-10-26 23:19:17 · answer #1 · answered by ♥!BabyDoLL!♥ 5 · 0⤊ 0⤋

Add 3-4 tablespoons of oil to improve the moisture of your cake. If you want to use something healthier - you can add apple sauce or pumpkin - you will get a really moist cake!

2006-10-26 21:26:30 · answer #2 · answered by reviewee 3 · 0⤊ 0⤋