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Why is it that when u have a cuppa soup no matter how much u stir it u still get powder and lumpy soup bits in the bottom??

2006-10-26 02:54:41 · 6 answers · asked by Southern Belle 3 in Food & Drink Other - Food & Drink

6 answers

Chemical Soup Sludge!
Ahhh! Just what the Doctor Didn't Order!!

2006-10-26 02:57:00 · answer #1 · answered by J. Charles 6 · 0 0

Perhaps they sell it with the express purpose of making you barf it up so you have to go right out and buy another one? Personally, if I swallowed a squidgy wadge of undissolved Cuppa Snot, I'd throw up automatically. Of course, there are also less disgusting ways of getting a month's supply of salt into your body in one swig. You can always just empty the shaker into your mouth......

Here's a hint if you insist on "eating" it though:

Be sure to add the POWDER to the boiled water, NOT the boiled water to the soup. When you put the powder into the cup first, the boiling water causes it form a sort of chemical glue in the bottom which will resist all attempts to mix it, no matter how long you stir.

Do yourself a favor and try eating some real food! :-)

2006-10-26 03:16:51 · answer #2 · answered by alison k 3 · 0 0

maybe u should try knorr or royco they dont get lumpy and it taste great or maybe skip the soup completely and try a cup of noodles,

2006-10-26 03:02:54 · answer #3 · answered by Anonymous · 0 0

i don't know Cuppa soup

2006-10-26 03:11:17 · answer #4 · answered by Tarique M 4 · 0 0

yea i hate that.
that stuff is low in fat, but high in carbs, for being crappy tasting soup.

2006-10-26 03:00:13 · answer #5 · answered by Kbailey 3 · 0 0

your buying the cheap ****!!!!!treat your self!

2006-10-26 02:58:39 · answer #6 · answered by bekcie 2 · 0 0

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