Any good recipe ideas?

Question

I bought some hot n spicy king prawns in breadcrumbs, just not sure what to do with them, any ideas??

It does need to be a main course though....

Answer 1

The only thing to do with crumbed prawns is to deep fry them.
Serve the prawns with chips or rice, with an assortment of dipping sauces:
1. Chilli dipping sauce
2. Garlic butter sauce
3. Mayonnaise
Also make a green salad just to help digest all the fried food.

Answer 2

Umm..King Prawn du Breadcrumb???

If you go to a search engine and type in "recipe king prawn breadcrumb" or something like that, a nice and easy recipe which you can print off and use.

Answer 3

Fry them in a little oil and serve with a spicy chilli & lemon dipping sauce.

Answer 4

http://www.imsc.res.in/~rahul/recipes.html

here is a website it has heaps of recipes on it

Recipe: Chicken With Vinegar
Time: 40 minutes

2 tablespoons olive oil

1 3-pound chicken, cut up for sauteing

Salt and freshly ground black pepper

1/4 cup minced shallots or scallions

1 cup red wine or balsamic vinegar

1 tablespoon butter, optional.

1. Heat oven to 450 degrees. Set a large ovenproof skillet, preferably with steep sides, over medium-high heat. Add oil, and wait a minute. When skillet is hot, place chicken in it, skin-side down. Cook for about 5 minutes or until nicely browned. Turn, and cook 3 minutes on the other side. Season with salt and pepper to taste.

2. Place skillet in oven. Cook chicken 15 to 20 minutes or until it is just about done (juices will run clear). Remove chicken to an ovenproof platter, and place platter in oven. Turn off oven, and leave door slightly ajar.

3. Pour most but not all of cooking juices out of skillet. Place it over medium-high heat, and add shallots. Sprinkle with salt and pepper. Cook, stirring, until tender, about 2 minutes. Add vinegar, and raise heat to high. Cook a minute or two or until vinegar smell subsides. Add 1/2 cup water and cook for 2 minutes, stirring, until mixture thickens. Stir in butter, if you are using it.

4. Return chicken and any juices to skillet, and turn chicken in sauce. Serve.

4 servings.

Answer 5

serve with dip make appetizer deep fry them
add them to italian dish like angel hair pasta with olive oil and garlic and add broccoli

Answer 6

you could just heat them and serve with a dipping sauce or for more of a meal you could heat them, stir in a sauce of your liking (cantonese, sweet chilli etc) and serve with noodles?

Answer 7

One pound of butter and a mango pod.

Answer 8

go to www.foodchannel.com they have thousands of recipes from cakes to stews.

Answer 9

i cant cook,sorry