How do you bake yams?

Question

What temp? How long? Peel or not? Cut up into pieces or not?

Answer 1

If you want them peeled and cut into pieces. Boil them first, just until they are fork tender. Drain well, put into a casserole pan, add a few pats of butter, some brown sugar (just dot it around) . Bake in a 350 degree oven after about 20 minutes take it out and cover with mini marshmallows, return to the oven and continue baking until the marshmallows brown

Answer 2

I boil mine first with the peeling until you can get a fork threw them. Then I drain the water, let cool then peel, cut into pieces, add brown sugar, diced pineapple, butter and cover on top with mini-marshmallows. Bake at about 200 or 250 degrees (ovens vary). Bake until the marsh-mallows are just slightly roasted and soft. My family likes this recipe for holidays.

Answer 3

Yam can be baked in micro wave for 20 minutes or more leave to size. It can be cooked with or without skin its up to you. check with a fork before removing from the oven, If the fork go through freely it is cook. It can also be done in a conventional oven bake time varies leave to size bake 400 degrees for at least an hour, again leave to size to establish time To adjust your time base on size check with fork

Answer 4

Wrap in foil and bake on cookie sheet until tender. Open add real butter and a pinch of salt and enjoy! On the stove top, peel, cut into chunks, cover in water, add 1/2 to 1 c. real butter, 1/2 to 1c. white sugar, 1/4 c. brown sugar, 1 tsp, cinnamon. Cook on medium heat until tender, about 1 hour.

Answer 5

right here is what i do, by no potential rather wrote it down cuz i make em each and all the time looking on how any human beings im cooking them for yet i boil water and a touch if sugar wash, peel and decrease my yams into cubes 3 or 4 yams upload into the water (its ok if its no longer boiling yet) after it has boiled for a jointly as i make optimistic the water is right down to in easy terms a pair of cup and a 0.5 or much less of liquid left interior the pot. then i upload in some brown sugar to style around a 0.5 cup then upload in some butter near to a minimum of one / 4 cup, actual butter tastes greater ideal yet margarine will artwork 2 upload in some dashes of cinnamon and nutmeg to style stirring over a low warmth now you don’t wanna mash it too plenty(i don’t care what no one on right here says, you don’t choose them looking like mashed potatoes) when you have simmered them for some and enable each and all the spices combination in properly placed your yams right into a baking dish and sprinkle large or mini marshmallow over the precise the oven might properly be around 350* - 4 hundred* they only might desire to be in there till the marshmallows toast somewhat and your performed. stable success :-)

Answer 6

Three hundred fifty (350) degrees Fahrenheit. (Poke a couple of holes in the skin of each before you put them in the oven. You can wrap them in aluminum foil, but it's not necessary.)

Until they're done. (It depends on size. "Done" means soft enough for you. Stick a fork in them.)

No.

No.

Or, you can boil them------------in which case, forget about the above.

Just cook them exactly as if you were cooking white potatoes for mashing. (I.e., peel, cut before boiling, stick a fork in them to see if they're done.)

I prefer to bake them, though. One of their big selling points is the Vitamin A, and I feel that a lot of it is lost in the boiling water.

By the way, the "yams" that you see in grocery stores are really sweet potatoes.

Answer 7

You can actually try steaming the yams instead baking because the yams will be moist and still retain their proteins and vitamins.

Answer 8

SOUTHERN YAM PINEAPPLE CASSEROLE
Printed from COOKS.COM

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1 (No. 303) can whole sweet potatoes
2 tbsp. brown sugar
1/4 tsp. salt
1/2 tsp. cinnamon
1 egg, beaten
3 tbsp. melted butter
1 c. crushed pineapple

Beat all together. Butter baking dish, place 1/2 of mixture in dish, dot with marshmallows, then add remaining mixture. Bake at 350 degrees for 30 minutes. Remove from oven, dot top with marshmallows, and replace in oven about 10 minutes, or until brown.

Answer 9

You can bake them like you'd bake any normal potato. about 20-30 minutes at 350-375

Answer 10

Well at work we wrap them in foil and bake at 550 degrees for one hour.