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i saw them on tv. are they as good as they look?

2006-10-21 12:37:21 · 3 answers · asked by sevensisters808 1 in Food & Drink Cooking & Recipes

3 answers

They are great. Here is how you can make them:

My Mom's Chocolate Whoopie Pies

2 cups sugar
1 cup shortening
1 cup cocoa
2 egg yolks and 2 whole eggs (save the egg whites for the filling)
2 teaspoons vanilla
1 cup sour milk or buttermilk
2 teaspoon baking soda
1/2 teaspoon salt
4 cups flour

Cream sugar and shortening together in a large bowl. Add eggs and mix. Sift dry ingredients together and add to the creamed mixture alternatively with milk. Batter will be stiff. If it is too thin, add more flour. Drop by tablespoon onto greased sheets. Bake at 350 for 8 to 10 minutes, until a toothpick inserted in the cookies comes out clean.

Filling:

2 egg whites
1 box 10X sugar
1 cup shortening
4 tablespoons milk
1 teaspoon vanilla

Beat egg whites till stiff. Add shortening and vanilla and blend. Add milk and then add the sugar. Beat until smooth. Spread some filling on the bottom side of one cookie; top with a second cookie. Repeat with the remaining cookies and filling. Store in the refrigerator or freezer. Yields approximately 5 dozen.

Note: You can buy a powdered buttermilk mix to make your own buttermilk or you can substitute 1 cup yogurt for either the buttermilk or sour milk. To make sour milk, place 1 tablespoon lemon juice (or vinegar) and fill with milk to make 1 cup. Let stand for 5 minutes.

Chocolate Whoopie Pies

1 1/2 cups soft margarine
3 cups sugar
3 eggs
2 tsp. vanilla
5 1/2 cups flour
1 1/2 teaspoons baking soda
1 1/2 teaspoons salt
2/3 cup cocoa powder
2 1/4 cups thick sour milk or buttermilk

Cream the margarine and sugar together. Add the eggs and vanilla, beating until fluffy. Sift the dry ingredients and add alternatively with milk. Chill dough at least 1 hour. Drop onto greased baking sheet. Bake at 350 for 8 minutes.

Filling

2 egg whites
2 teaspoons vanilla
1/4 cup flour
3 tbsp. milk
2 tbsp. powdered sugar
1 cup shortening
2 1/2 cups powdered sugar

Beat the egg whites until stiff. Add the vanilla, flour, milk, 2 T. powdered sugar and mix. Add the shortening and the rest of the powdered sugar, beating until fluffy. Spread between the cookies.

2006-10-21 12:56:34 · answer #1 · answered by “Mouse Potato” 6 · 1 0

my mother use to use fluff mixed with wihpped cream and devels food cake tops

2006-10-21 20:05:44 · answer #2 · answered by y269tino 2 · 1 1

http://www.bellaonline.com/articles/art5465.asp

2006-10-21 19:52:09 · answer #3 · answered by Anonymous · 0 0

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