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4 answers

Crockpot Burgers
2 lbs. lean ground beef
1 egg, lightly beaten
1 c. finely chopped onion
1/2 c. shredded Cheddar cheese
2 tbsp. ketchup
2 tbsp. evaporated milk
1/2 c. cracker crumbs
Salt and pepper
flour
1 can (10 3/4 ounces) condensed cream of mushroom soup
PREPARATION:
Mix ground beef, egg, onion, cheese, ketchup, milk, cracker crumbs and salt and pepper; shape into patties. Roll in flour and brown in a small amount of oil or margarine. Arrange patties in slow cooker in layers with the undiluted mushroom soup
Cook on high 3 to 4 hours. Serves 8.

2006-10-20 19:02:06 · answer #1 · answered by Joan C 3 · 0 0

I've never made hamburgers in the crockpot, but I do make a tasty meatloaf in the crockpot.

2006-10-20 21:52:26 · answer #2 · answered by siamsa_siamsa 5 · 0 0

I found a few for yah at cooks.com just type in crockpot hamburgers in the little search window.

2006-10-20 20:49:06 · answer #3 · answered by mouse3801 4 · 0 1

i do not recomend it if you are looking to eat them as hamburgers ...the crock will make them fall apart...now if you are looking to cook hamburger meat not patties try goolosh...it takes canned tomatos crushed with the sauce and add the browned meat and elbow noodles and seasonings of your choice (garlic,pepper,itallian )and cook till the noodles are soft ....YUM!!!

2006-10-20 20:57:13 · answer #4 · answered by Bekah 5 · 0 0

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